Stop compromising capacity for consistency. This aluminum sauce pan delivers professional results in high-volume kitchens by combining a 10.25 Qt. capacity with rugged construction, enabling large batch preparation without sacrificing control or heat response. Kitchens that require repetitive simmering, sauce reduction, or stock preparation will benefit from reliable thermal transfer and an ergonomic riveted handle for secure maneuvering.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior and handle after each shift using a mild detergent and warm water; rinse with clean water and dry immediately to prevent corrosion. Scrub interior gently with a non-abrasive pad to remove food acids and salts. Sanitize high-touch zones like handles and lids with approved sanitizer per label dilution, then air dry. Inspect rivets and seams for residue and clean beneath shelves and booth areas to deter pests and avoid contamination of food and hands.#@@#Additional Info#@#Omcan USA 43349 10.25 Qt. aluminum sauce pan offers a 10.25 qt. capacity, straight sides, and a riveted handle. Chefs enjoy rapid heat transfer, even cooking, and durable commercial-grade aluminum for high-volume foodservice, CSA compliant.#@@#General Info#@#Description #@#
Stop compromising capacity for consistency. This aluminum sauce pan delivers professional results in high-volume kitchens by combining a 10.25 Qt. capacity with rugged construction, enabling large batch preparation without sacrificing control or heat response. Kitchens that require repetitive simmering, sauce reduction, or stock preparation will benefit from reliable thermal transfer and an ergonomic riveted handle for secure maneuvering.
#@@# Size Optimized#@#
This pan holds 10.25 Qt., accommodating large recipe batches and reducing cycle counts for high throughput operations. Managers can scale production while maintaining consistent portioning and cook profiles, ensuring efficiency in every dish.
#@@# Aluminum Construction#@#
This pan uses solid aluminum to provide rapid, even heat distribution across the base and sides, minimizing hot spots that cause scorching. Chefs achieve uniform simmering and predictable reduction curves when preparing sauces and stocks, enhancing the overall cooking experience.
#@@# Straight Sided#@#
The straight-sided profile maximizes usable volume and simplifies stirring and whisking during reductions. Staff can maintain contact between utensil and surface for precise texture control, allowing for better culinary results.
#@@# Riveted Handle#@#
A riveted handle secures a firm connection to the body, delivering durable, repeatable handling under heavy use. Line cooks will notice reduced wobble and consistent leverage when lifting full loads, contributing to safer kitchen operations.
#@@# Durability Focus#@#
Construction addresses commercial demands with materials and assembly that tolerate daily rigorous use. Maintenance crews will spend less time replacing warped or fatigued pans, ensuring that the kitchen runs smoothly.
#@@# Efficient Service#@#
The pan supports continuous service by enabling larger batch production and faster transitions between prep tasks.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Omcan USA 43349 10.25 Qt. aluminum sauce pan regularly for dents, cracks, and loose rivets. Clean after each shift with warm water and mild detergent; scrub with a non-abrasive pad to avoid surface scoring. Rinse thoroughly and dry immediately to prevent oxidation. Re-torque rivets quarterly and replace handles showing play. Season interior lightly before storage to minimize sticking. Store lids separately to avoid warping. Run CSA inspections per facility schedule.