Built to withstand rigorous service, this rectangular poly board table top delivers dependable performance for high-traffic food service environments. Designed as a durable replacement top, it supports heavy loads while resisting stains and impact, helping operations maintain continuous throughput under demanding conditions. Professionals gain a stable, easy-care surface that integrates with existing bases and extends the usable life of dining and prep stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the poly board table top with a soft cloth and a mild detergent solution; rinse with clean water and dry immediately to prevent staining. Sanitize high-touch areas like edges and undersides using an EPA-approved sanitizer per label directions. Inspect for damage monthly and tighten fittings. Regular cleaning prevents cross-contamination of clean items and hands, supports health-code compliance, deters pests by removing food residues, and preserves the tabletop’s serviceable life.#@@#Additional Info#@#Omcan USA’s 43186 rectangular polymer table top measures 24" x 48" x 1" and supports a 540 lb. capacity. Food service professionals rely on its durable construction and 43-pound weight for quick replacements and modular setups.#@@#General Info#@#Description #@#
Built to withstand rigorous service, this rectangular poly board table top delivers dependable performance for high-traffic food service environments. Designed as a durable replacement top, it supports heavy loads while resisting stains and impact, helping operations maintain continuous throughput under demanding conditions. Professionals gain a stable, easy-care surface that integrates with existing bases and extends the usable life of dining and prep stations.
#@@# Durable Polymer Surface#@#
Engineered from dense polymer, the top resists chips, cracks, and moisture intrusion, providing long service life in kitchens and dining rooms. Managers receive a low-maintenance surface that reduces downtime for repairs and lowers total cost of ownership.
#@@# Heavy Load Capacity#@#
Rated to carry 540 pounds as a top only, the design supports large platters, stacked trays, and active prep without flexing. Chefs and staff benefit from reliable stability during peak periods and heavy handling.
#@@# Standard Rectangular Size#@#
Measuring 24 inches by 48 inches with a 1-inch thickness, the top fits common commercial stands and base frames for straightforward swap-in installation. Operators find fast retrofit flexibility that minimizes installation labor and simplifies inventory management.
#@@# Sanitation-Friendly Finish#@#
The smooth, nonporous face sheds soil and resists staining, enabling efficient cleaning with standard sanitizers and detergents. Food service teams maintain compliance with hygiene protocols while shortening turnaround between shifts.
#@@# Lightweight Handling#@#
Weighing approximately 43 pounds, staff can maneuver the top for installation and cleaning without specialized equipment. Maintenance crews gain ergonomic advantages that reduce strain and speed routine tasks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the polymer surface daily for cuts or deep scratches and sand lightly with fine-grit abrasive to prevent contaminants from lodging. Clean with a neutral pH detergent and warm water; rinse thoroughly and air dry to avoid water spots. Disinfect using a diluted bleach solution per CSA guidelines; apply, dwell 2 minutes, then rinse. Tighten mounting fasteners monthly and verify load distribution under 540 pounds during setup to prevent concentrated stress points.
