Stop settling for makeshift holding solutions when precision and visibility matter most. This stainless steel and glass countertop warmer combines controlled heat, clear product display, and durable construction to support continuous service in cafeterias, concession stands, and hospital kitchens. Designed to operate on standard 110v power, the unit delivers consistent temperatures and professional presentation without requiring specialized electrical work.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove food and shelves, wash shelves in warm, soapy water and dry. Wipe interior and glass with a mild soap solution and soft cloth. Clean stainless exterior with non-abrasive cleaner. Vacuum condenser area to remove dust; check vents for grease. Inspect door seals and hinges; replace worn parts. Restore power only after unit is dry. Regular cleaning prevents contamination, fires, high energy use, equipment failure, and inspection failures.#@@#Additional Info#@#Omcan USA 41872 countertop food warmer measures 27.63" W x 15.75" D x 14.5" H.#@@#General Info#@#Description #@#
Stop settling for makeshift holding solutions when precision and visibility matter most. This stainless steel and glass countertop warmer combines controlled heat, clear product display, and durable construction to support continuous service in cafeterias, concession stands, and hospital kitchens. Designed to operate on standard 110v power, the unit delivers consistent temperatures and professional presentation without requiring specialized electrical work.
#@@# Temperature Range#@#
The unit maintains an adjustable operating band from 86°F (30°C) to 194°F (90°C), enabling precise holding for a wide range of foods. Operators achieve repeatable results by selecting setpoints that preserve texture and food safety during peak service periods.
#@@# Heating Capacity#@#
A 1000-watt heating system supplies reliable thermal output for steady internal conditions under load. Teams experience minimal temperature drift when staff place multiple heated pans on the two fixed chrome-plated shelves.
#@@# Construction Quality#@#
Stainless steel interior and exterior surfaces resist corrosion and enable rapid sanitation between shifts. Glass top and side panels offer unobstructed product sightlines while supporting cleaning protocols and visual merchandising strategies.
#@@# Access Design#@#
Dual hinged glass doors on both front and rear support full service and self-service workflows without repositioning the unit. Staff reduce handling time and maintain product temperature by accessing items from the rear while customers serve themselves from the front.
#@@# Illumination#@#
Integrated LED interior lighting enhances product visibility while producing minimal additional heat load. Managers present items clearly during daytime and evening operations while preserving set temperatures.
#@@# Power and Compliance#@#
The countertop unit connects via a NEMA 5-15P cordset to standard 110v/60/1-ph service for straightforward installation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect heating elements weekly and verify temperature with a calibrated probe; adjust the control to maintain 86°F to 194°F as required. Clean stainless steel and glass with a mild, nonabrasive detergent and soft cloth; rinse and dry to prevent streaks and corrosion. Remove and wash chrome-plated shelves in warm, soapy water; dry before returning. Check door hinges and seals monthly; tighten fasteners and replace worn gaskets. Verify cord and NEMA 5-15P plug integrity before each shift.
