Stop trading storage capacity for access and presentation. This ice cream freezer combines substantial holding volume with merchandising features that keep products visible, secure, and easy to serve, enabling operations to maintain inventory and presentation standards simultaneously. Designed for commercial settings, this unit operates on standard 110v/60/1-ph power and uses efficient R290 hydrocarbon refrigerant to balance cooling performance with energy considerations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove baskets. Wash interior with mild soap and warm water; scrub steel walls with a soft brush. Rinse and dry thoroughly. Clean sliding glass with non-abrasive glass cleaner. Clear rear defrost drain and vacuum condenser coils monthly to maintain efficiency and lower energy use. Inspect door seals for cracks; replace if worn. Empty and sanitize regularly to remove bacteria, reduce fire risk from grease buildup, and help pass CSA and health inspections.#@@#Additional Info#@#Omcan USA 31457 ice cream freezer has 17.7 cu. ft. capacity, a side-mounted R-290 system, 110v/60Hz input, 0.33 kW draw, and a 15 amp NEMA 5-15P plug.#@@#General Info#@#Description #@#
Stop trading storage capacity for access and presentation. This ice cream freezer combines substantial holding volume with merchandising features that keep products visible, secure, and easy to serve, enabling operations to maintain inventory and presentation standards simultaneously. Designed for commercial settings, this unit operates on standard 110v/60/1-ph power and uses efficient R290 hydrocarbon refrigerant to balance cooling performance with energy considerations.
#@@# Capacity Optimization#@#
This cabinet offers 17.7 Cu. Ft. of usable space, allowing teams to store multiple tubs and rotations without frequent restocking. Operators will reduce downtime spent replenishing stock while maintaining a full display for peak service periods.
#@@# Merchandiser Visibility#@#
Two sliding curved glass doors present products at eye level and minimize heat ingress during access, preserving texture and temperature uniformity. Staff will find portioning and identification faster, and customers will view options clearly, supporting quicker transactions.
#@@# Secure Access#@#
The built-in lock secures inventory after hours, protecting high-value products and simplifying loss prevention protocols. Managers will gain control over after-hours access without adding external security hardware.
#@@# Service Efficiency#@#
A rear defrost drain simplifies daily maintenance by directing meltwater away from products and work areas, reducing manual handling of drainage and cleaning tasks. Technicians will inspect and service the cabinet faster due to accessible components and standard electrical connections.
#@@# Durable Construction#@#
Steel interior walls and a white painted steel exterior with gray plastic trim create a corrosion-resistant environment suited to high use. Kitchen staff will rely on robust surfaces that withstand repeated cleaning cycles and resist dents from routine handling.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove dust with a soft brush or vacuum to maintain efficiency. Defrost the unit as per the manufacturer’s schedule and clear the rear drain to prevent pooling. Sanitize interior walls and wire baskets with food-safe detergent; rinse and air-dry before restocking. Check door slide paths and gaskets for wear; replace seals that don’t compress. Ensure caster locks engage and electrical connections meet 110v NEMA 5-15P specifications.
