Handle high-volume pickup with equipment that organizes orders, preserves presentation, and supports fast service. This aluminum stationary pickup station fits compact footprints while providing stable, visible staging for completed orders. Designed for operational environments, the unit helps staff manage flow and reduce wait times while maintaining order accuracy.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the unit. Remove shelves and wash with warm, soapy water; rinse and dry fully. Wipe aluminum surfaces with a mild detergent; avoid abrasive pads. Clean vents and contact areas to remove grease and food residue; use a soft brush for corners. Inspect seals and fasteners; tighten or replace as needed. Schedule deep cleans weekly and coil or vent checks monthly to reduce fire risk, lower energy use, prevent breakdowns, stop sickness, and ensure CSA compliance.#@@#Additional Info#@#New Age’s 53314 30" aluminum pick-up shelving unit offers a 30" W by 60" H, 13.75" D design for contactless staging and efficient workflows. The 32-pound unit is secure, corrosion-resistant, and meets CSA electrical clearance for food service.#@@#General Info#@#Description #@#
Handle high-volume pickup with equipment that organizes orders, preserves presentation, and supports fast service. This aluminum stationary pickup station fits compact footprints while providing stable, visible staging for completed orders. Designed for operational environments, the unit helps staff manage flow and reduce wait times while maintaining order accuracy.
#@@# Aluminum Construction#@#
Crafted from durable aluminum, the station resists corrosion and supports continuous use in busy front-of-house areas. Engineers specified lightweight metal to ease repositioning while retaining structural integrity.
#@@# Compact Footprint#@#
Measuring 30 inches wide by 13.75 inches deep, the shelving unit occupies minimal counter space without sacrificing capacity. Designers optimized depth for plate and bag clearance while maintaining accessibility on crowded lines.
#@@# Vertical Capacity#@#
Standing 60 inches tall, the station provides multiple tiers for sorted orders and rapid retrieval. Operators gain vertical staging to segregate orders by time, station, or delivery route.
#@@# Stationary Stability#@#
Fixed feet deliver a stable platform that prevents tipping under load and during peak transitions. Managers benefit from predictable placement and consistent ergonomics for staff handling.
#@@# Easy Visibility#@#
Open shelving exposes contents for quick identification and reduces handling time during pickup. Supervisors can monitor order flow visually, improving throughput and reducing errors.
#@@# Lightweight Handling#@#
At 32 pounds, the unit allows two staff members to relocate it for layout changes or cleaning access without heavy equipment. Maintenance crews appreciate reduced strain during sanitation procedures.
Founded in 1998, the company supplies durable equipment that supports operational goals in restaurants, hospitality, healthcare, and institutional foodservice.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the New Age 53314 30" W aluminum shelving unit by inspecting welds and fasteners weekly. Tighten loose hardware immediately. Clean surfaces with a neutral pH detergent and rinse to remove residue. Remove debris from shelf channels and dry thoroughly to prevent corrosion. Lubricate adjustable components with food-safe lubricant quarterly. Verify vertical alignment and load limits; distribute weight evenly to prevent deformation. Ensure CSA compliance documentation is accessible.
