Transform your food presentation with a carving station that seamlessly blends functionality and style. Designed for high-traffic environments, this unit enhances the dining experience while ensuring efficiency in food service. With its robust construction and thoughtful features, it meets the demands of culinary professionals who prioritize quality and performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Nemco 6016 Carving Station, unplug the unit. Remove food debris from the wood cutting board. Use a damp cloth with mild soap to wipe the board and surrounding surfaces. Clean the flexible arm and other components with a non-abrasive cleaner. Check for grease buildup, especially around the light fixture, and clean it to prevent fire hazards. Keeping this station clean enhances food safety and prolongs its lifespan. Always dry surfaces thoroughly before reconnecting power.#@@#Additional Info#@#The Nemco 6016 Single Bulb with Wood Cutting Board Carving Station operates at 120 volts and has a flexible arm. Weighing 38 pounds, this unit enhances food display for culinary professionals, ideal for restaurants and catering.#@@#General Info#@#Description #@#
Transform your food presentation with a carving station that seamlessly blends functionality and style. Designed for high-traffic environments, this unit enhances the dining experience while ensuring efficiency in food service. With its robust construction and thoughtful features, it meets the demands of culinary professionals who prioritize quality and performance.
#@@# Flexible Arm Design#@#
The innovative flexible arm allows for precise positioning of the heat source, ensuring optimal warmth for your culinary creations. This feature enables chefs to adjust the light to beautifully highlight the food, enhancing visual appeal while maintaining temperature. The adaptability of the arm supports various serving styles, making it ideal for buffets and catered events.
#@@# Durable Wood Cutting Board#@#
Equipped with a sturdy wood cutting board, this carving station provides a reliable surface for slicing and serving. The natural material adds an aesthetic touch while ensuring longevity and ease of maintenance. This board withstands the rigors of daily use, making it a practical choice for busy kitchens.
#@@# Compact Footprint#@#
Measuring 24 inches in depth, this carving station fits seamlessly into various kitchen layouts without sacrificing functionality. Its compact design allows for efficient use of space, making it suitable for both large and small establishments. This feature is particularly beneficial in environments where every square foot counts.
#@@# Efficient Power Specifications#@#
Operating at 120 volts and 60 hertz, this unit is designed for straightforward integration into existing kitchen setups. The single-phase power supply ensures consistent performance, allowing for uninterrupted service during peak hours. This reliability is crucial for maintaining high standards in food preparation and presentation.
#@@# Lightweight Yet Sturdy#@#
Weighing 38 pounds, this carving station strikes a balance between portability and stability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship/deliver the Nemco 6016 Carving Station.#@@#Maintenance Guide#@#To ensure the longevity and optimal performance of the Nemco 6016 Single Bulb with Wood Cutting Board Carving Station, perform regular maintenance. Clean the wood surface with a damp cloth and mild detergent. Inspect the bulb for wear and replace it as needed. Check electrical connections periodically to ensure they are secure. Store the carving station in a dry area to prevent moisture damage. Following these steps will help maintain functionality and enhance the lifespan of the equipment.
