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NBR Equipment ESG-7230 73"W x 31-1/4"D x 26"H Economy Equipment Stand

NBR Equipment

$406.00
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SKU:
ESG-7230
Weight:
106.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
ESG-7230__19831
NSF Certified:
Yes
Base Construction:
Galvanized
Depth (front - back):
31" - 36"
Filter Type:
Equipment Stands
Top Construction:
Stainless Steel
Width (side - side):
73" - 84" Wide
email_price:
no
Tags:
Equipment Stand
Label Option type:
rectangles
Net Price:
284.20
msrp_price:
no
Ship From:
08512
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Equipment Stand and Mixer Table
call_price:
no
map_price:
no
Packed By:
1 Each
add_to_cart:
no
MAP Price:
406.00
Manufacturer:
NBR Equipment
login_price:
no
List Price:
743
Trigger BC Integration:
Y-12/2/2025_12:00PM
Taxonomy Weight:
106
Filter_Manufacturer:
NBR Equipment
Filter_Leg Construction:
Galvanized Steel
Filter_Size:
73" x 31"
Filter_NSF Listed:
Yes
Filter_Width:
50 - 80 Inches
Filter_Height:
25 - 33 Inches
Filter_Type:
Equipment Stands
Primary Image:
NBR Equipment_ESG-7230.png
specsheet:
NBR Equipment_ESG-7230.pdf
Sale Price:
406.00
Keyfeatures5:
Compact dimensions fit various spaces
Keyfeatures4:
NSF certified for safety compliance
Keyfeatures6:
Supports up to 106 pounds of weight
Keyfeatures:
Sturdy 18/430 stainless steel top
Keyfeatures3:
Adjustable undershelf for extra storage
Keyfeatures2:
Galvanized steel legs for durability
short_description:
Transform your workspace with the NBR Equipment ESG-7230 Economy Equipment Stand, measuring 73"W x 31-1/4"D x 26"H.
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Transform your kitchen's efficiency with a robust equipment stand designed for the demands of commercial environments. This stand combines durability with functionality, providing a stable foundation for your culinary operations. Crafted from high-quality materials, it supports heavy equipment while ensuring easy access and organization.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is vital for a safe workspace. Unplug the equipment first. Use a mild soap solution and a soft cloth to wipe surfaces, focusing on food contact areas to remove bacteria. Clean the undershelf regularly to prevent grease buildup, which poses a fire risk. Check parts for wear and replace as needed. Keeping everything clean helps pass inspections, extends equipment life, and reduces utility costs.#@@#Additional Info#@#The NBR Equipment ESG-7230 Economy Stand measures 73"W x 31-1/4"D x 26"H, featuring an 18/430 stainless steel top with a 2" up-turn. Its galvanized steel legs and adjustable undershelf ensure stability.#@@#General Info#@#Description #@# Transform your kitchen's efficiency with a robust equipment stand designed for the demands of commercial environments. This stand combines durability with functionality, providing a stable foundation for your culinary operations. Crafted from high-quality materials, it supports heavy equipment while ensuring easy access and organization. #@@# Sturdy Stainless Steel Top#@# The top surface features 18-gauge stainless steel, offering a resilient workspace that withstands the rigors of daily use. Its 2-inch up-turn on the back and sides prevents spills and keeps your area clean. This design enhances safety and simplifies maintenance, allowing for quick clean-ups. #@@# Galvanized Steel Legs#@# Constructed with galvanized steel legs, this stand ensures exceptional stability and strength. The robust leg design supports heavy equipment without wobbling, making it ideal for busy kitchens. Additionally, the legs resist corrosion, extending the lifespan of the stand in demanding environments. #@@# Adjustable Undershelf#@# An adjustable undershelf provides versatile storage options, accommodating various equipment sizes and kitchen tools. This feature maximizes your workspace by utilizing vertical space effectively. Organizing your kitchen becomes effortless, allowing for quick access to essential items. #@@# Plastic Bullet Feet#@# Equipped with plastic bullet feet, this stand offers excellent floor protection and stability. These feet prevent scratching on your kitchen floor while providing a secure grip on various surfaces. This thoughtful design detail enhances safety and reduces the risk of accidents during busy service hours. #@@# NSF Certified#@# This equipment stand meets NSF certification standards, ensuring it complies with health and safety regulations. Such certification is crucial for food service professionals who prioritize hygiene and quality in their operations. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity of the NBR Equipment ESG-7230 Economy Equipment Stand, regularly inspect the stainless steel top for scratches or dents. Clean it with mild detergent and a soft cloth to prevent corrosion. Check the galvanized legs for stability and tighten any loose screws. Maintain the adjustable undershelf by keeping it level and free from debris. Inspect the plastic bullet feet for wear and replace them if needed.