Transform your kitchen's capabilities with a convection oven that combines power and precision. Designed for high-volume cooking, this double-deck natural gas oven delivers an impressive 170,000 BTU per deck, ensuring consistent results across all your culinary creations. Its robust construction and advanced features make it an essential tool for any professional kitchen aiming to enhance efficiency and quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Montague R2-85A convection oven, unplug it and let it cool. Remove food debris from the interior with a soft cloth and mild soap. For the exterior, use a non-abrasive cleaner to maintain the stainless steel finish. Regularly check and clean the vents to prevent grease buildup, which can lead to fires. Wipe down the thermostat controls to remove grime. Keeping your oven clean ensures optimal performance and extends its lifespan, helping you avoid costly repairs and health issues.#@@#Additional Info#@#The Montague R2-85A Apollo Double-Deck Natural Gas Convection Oven provides 170,000 BTU per deck for efficient cooking in high-demand settings.#@@#General Info#@#Description #@#
Transform your kitchen's capabilities with a convection oven that combines power and precision. Designed for high-volume cooking, this double-deck natural gas oven delivers an impressive 170,000 BTU per deck, ensuring consistent results across all your culinary creations. Its robust construction and advanced features make it an essential tool for any professional kitchen aiming to enhance efficiency and quality.
#@@# Exceptional Cooking Power#@#
With a total output of 340,000 BTU, this convection oven provides the high heat necessary for rapid cooking and baking. The powerful burners ensure that heat is evenly distributed, allowing for uniform cooking results. Chefs can rely on this oven to handle everything from roasting meats to baking pastries, all while maintaining optimal temperature control.
#@@# Double Deck Design#@#
Featuring two spacious decks, this oven accommodates multiple dishes simultaneously, maximizing productivity during peak service hours. Each compartment supports a full-size capacity of five pans, allowing for versatile cooking options. This design not only saves time but also enhances workflow in busy kitchens.
#@@# Durable Construction#@#
The stainless steel exterior and porcelain interior finish ensure longevity and ease of cleaning. This robust construction withstands the rigors of daily use, making it ideal for high-demand environments. Additionally, the materials resist corrosion, maintaining a professional appearance over time.
#@@# Thermostatic Control#@#
Equipped with thermostatic controls, this oven allows for precise temperature adjustments, ensuring that every dish is cooked to perfection. Chefs can easily set and monitor temperatures, leading to consistent results across various cooking applications. This feature enhances the overall cooking experience, reducing the risk of overcooking or undercooking.
#@@# CSA and NSF Certified#@#
Safety and compliance are paramount in any commercial kitchen.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Montague R2-85A-NG Apollo Convection Oven.#@@#Maintenance Guide#@#To ensure optimal performance of the Montague R2-85A Apollo Double-Deck Natural Gas Convection Oven, conduct regular maintenance. Clean the interior with a non-abrasive cleaner to prevent buildup. Inspect gas connections for leaks and ensure they are secure. Check the thermostat calibration regularly for accurate temperatures. Clean the oven's filters to enhance airflow. Verify that the legs are stable and adjust to prevent tipping.
