Transform your kitchen into a powerhouse of efficiency with a convection oven designed for high-volume operations. This electric convection oven combines advanced technology with user-friendly features, ensuring consistent results and exceptional performance. Built to accommodate the demands of busy kitchens, it offers the reliability and versatility that culinary professionals require.
LongDescription#@#Turbofan® Convection Oven, electric, countertop, with SK2731U stand, 27-7/8" assembled height, (3) full-size sheet pan capacity, 3-1/3" tray spacing, manual controls, mechanical thermostat range 150 - 500° F, 60 minute timer, stainless steel front, sides and top exterior, pull-down twin pane glass door, porcelain interior, 3" adjustable stainless steel feet, cETLus, NSF#@@#Cleaning Instructions#@#To keep your Moffat E27M3+SK2731U Turbofan Electric Convection Oven running smoothly, follow these steps. First, unplug the oven and let it cool. Remove food debris from the interior with a soft cloth and mild soap. Clean the exterior with a non-abrasive cleaner to maintain its finish. Regularly check and clean the vents to prevent grease buildup, which can lead to fires. Ensure the oven is dry before plugging it back in. Consistent cleaning enhances performance.#@@#Additional Info#@#The Moffat E27M3+SK2731U Turbofan Electric Convection Oven has a countertop design with a stand for three full-size sheet pans. It operates at 208 volts with a temperature range of 150 to 500° F.#@@#General Info#@#Description #@#
Transform your kitchen into a powerhouse of efficiency with a convection oven designed for high-volume operations. This electric convection oven combines advanced technology with user-friendly features, ensuring consistent results and exceptional performance. Built to accommodate the demands of busy kitchens, it offers the reliability and versatility that culinary professionals require.
#@@# Spacious Cooking Capacity#@#
Featuring a full-size design, this oven accommodates up to three full-size sheet pans simultaneously. The generous interior space allows chefs to prepare multiple dishes at once, significantly enhancing productivity during peak hours. With 3-1/3" tray spacing, it provides ample room for air circulation, ensuring even cooking results.
#@@# Robust Temperature Control#@#
Manual controls and a mechanical thermostat range from 150 to 500° F enable precise temperature adjustments for various cooking techniques. This flexibility allows for baking, roasting, and reheating, making it suitable for a wide range of culinary applications. Chefs can achieve the desired results with confidence, knowing they have full control over the cooking environment.
#@@# Durable Construction#@#
The stainless steel exterior not only enhances the oven's aesthetic appeal but also ensures long-lasting durability in demanding kitchen settings. Its porcelain interior is easy to clean, reducing maintenance time and effort. This robust construction withstands the rigors of daily use, making it a reliable addition to any commercial kitchen.
#@@# Efficient Power Usage#@#
Operating at 8400 watts, this convection oven is designed to deliver high performance while maintaining energy efficiency. The electric power source minimizes operational costs, allowing food service establishments to maximize their profitability. With a voltage of 208 volts, it integrates seamlessly into existing kitchen setups.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Moffat E27M3+SK2731U Turbofan Electric Convection Oven, conduct regular maintenance. Clean the exterior with a damp cloth and mild detergent to prevent buildup. Inspect the interior for residue and wipe it down with a non-abrasive cleaner. Check the door seals for wear and replace them if necessary. Verify that the oven is level to maintain even cooking temperatures. Regularly test the thermostat for accuracy to ensure consistent results.