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Moffat E23M3 Doublestack Turbofan Electric Convection Oven (2 each E23M3 with DSK22/23)

Moffat

$6,110.00
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SKU:
E23M3/2-E
Weight:
325.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
E23M3/2__12628
Base:
Legs Not Included
Capacity per Compartment:
3 Pan Capacity, per Compartment
Control Type:
Thermostatic
Deck Qty:
2 Decks
Interior Finish:
Porcelain interior
Voltage:
208v
email_price:
no
Tags:
Convection Oven, Electric
Label Option type:
rectangles
Net Price:
4838
msrp_price:
no
Ship From:
27105
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Convection Oven
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 551-8795
Freight Class:
85
Packed By:
1 each
add_to_cart:
no
MAP Price:
6110
Manufacturer:
Moffat
login_price:
no
Product ID:
75868f98-090e-e011-a08d-001018721196
List Price:
9378
Taxonomy Weight:
325
Amps:
13
Phase:
1-Ph
Hertz:
50/60
Trigger BC Integration:
Y-12/3/2025_6:00PM
Filter_Manufacturer:
Moffat
Filter_Power Type:
Electric
Filter_Control Type:
Thermostatic
Filter_Voltage:
208 Volts
Primary Image:
E23M3.2.png
Sale Price:
6110
Filter_Number of Decks:
Double
specsheet:
Moffat_E23M3-2-E.pdf
Number of Decks:
2
Power Type:
Electric
Filter_Oven Interior Style:
Standard Depth
Filter_Watts:
0.92 - 5.5 Kilowatts
NSF Certified:
Yes
Filter_Features:
Double-Stack
Keyfeatures5:
NSF certified for safety
Keyfeatures4:
Porcelain interior for cleaning
Keyfeatures:
High-efficiency electric convection oven
Keyfeatures3:
Thermostatic controls for cooking
Keyfeatures2:
Dual deck design for capacity
short_description:
Transform your kitchen with the Moffat E23M3 Doublestack Turbofan Electric Convection Oven, designed for efficiency and versatility.
Filter_Pro:
yes
PRO:
yes
Keyfeatures6:
Compact half-size footprint for space-saving
Adding to cart… The item has been added
Transform your kitchen's efficiency with an electric convection oven designed for high-volume operations. This model combines advanced technology with user-friendly features, ensuring consistent results while maximizing productivity. Ideal for restaurants, schools, and catering services, it delivers exceptional performance without compromising quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Moffat E23M3 Doublestack Turbofan Electric Convection Oven is essential for performance. Start by unplugging it. Remove food debris from the interior with a soft cloth and mild soap. For the exterior, use non-abrasive cleaners. Regularly check and clean the vents to prevent grease buildup, which can cause fires. Ensure all components are dry before reconnecting power. This routine enhances safety and extends the oven's lifespan and efficiency.#@@#Additional Info#@#The Moffat E23M3 Doublestack Turbofan Electric Convection Oven has two decks, each holding 3 pans. Operating at 208 volts and 2700 watts, it offers efficient cooking with thermostatic controls and a durable porcelain interior.#@@#General Info#@#Description #@# Transform your kitchen's efficiency with an electric convection oven designed for high-volume operations. This model combines advanced technology with user-friendly features, ensuring consistent results while maximizing productivity. Ideal for restaurants, schools, and catering services, it delivers exceptional performance without compromising quality. #@@# Double Deck Design#@# Featuring two decks, this convection oven allows for simultaneous cooking of multiple dishes, enhancing workflow in busy kitchens. Each compartment accommodates three pans, providing ample space for various culinary creations. This design maximizes output while maintaining the integrity of each dish. #@@# Thermostatic Control#@# Equipped with thermostatic controls, this oven ensures precise temperature management for optimal cooking results. Users can easily adjust settings to suit different recipes, allowing for versatility in meal preparation. Consistent temperature regulation leads to evenly cooked dishes, enhancing overall quality. #@@# Standard Depth Interior#@# The standard depth interior offers a spacious cooking environment, accommodating larger pans and trays. This feature is particularly beneficial for high-volume cooking, as it allows chefs to prepare multiple items simultaneously without sacrificing space. The porcelain interior also simplifies cleaning, promoting hygiene in the kitchen. #@@# Electric Power Efficiency#@# Operating at 208 volts, this electric convection oven provides efficient power usage with a wattage of 2700. The energy-efficient design reduces operational costs while delivering reliable performance. This efficiency is crucial for establishments aiming to minimize energy consumption without compromising output. #@@# NSF Certified#@# This oven meets NSF certification standards, ensuring it adheres to strict health and safety regulations. Such certification is essential for commercial kitchens, providing peace of mind to operators regarding food safety. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Moffat E23M3/2-E Turbofan® Convection Oven.#@@#Maintenance Guide#@#To ensure the Moffat E23M3 Doublestack Turbofan Electric Convection Oven operates efficiently, perform regular maintenance. Clean the porcelain interior with mild detergent and a soft cloth to prevent buildup. Inspect heating elements for wear and replace if needed. Check thermostat calibration periodically for accurate temperature control. Ensure proper ventilation to prevent overheating. Regularly verify that the power supply meets the required voltage of 208 volts.