Serve refined desserts with consistent form and function using a commercial-grade dessert fork designed for daily use in hospitality environments. This 7.5-inch stainless steel piece combines balanced weight and precise tines to support plated desserts, fruit, and pastries while enduring heavy use in institutional kitchens. Professionals will appreciate the satin finish that conceals wear and the 18/10 construction that ensures corrosion resistance under frequent washing.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe forks after use with warm water and a mild detergent, scrubbing tines and handle. Rinse thoroughly and inspect for food residue. Load into dishwasher spaced to avoid contact; use recommended cycle and allow complete drying. For spot cleaning, apply a nonabrasive cleaner and soft cloth, then rinse. Clean high-touch items like menu covers and chair backs often to prevent germ transfer, shape guest perception, meet health codes, deter pests, and prolong fittings' serviceable life.#@@#Additional Info#@#Mikasa Hospitality model 5268329 is a 7.5" City Limit satin dessert fork made from 18/10 stainless steel for corrosion resistance and strength.#@@#General Info#@#Description #@#
Serve refined desserts with consistent form and function using a commercial-grade dessert fork designed for daily use in hospitality environments. This 7.5-inch stainless steel piece combines balanced weight and precise tines to support plated desserts, fruit, and pastries while enduring heavy use in institutional kitchens. Professionals will appreciate the satin finish that conceals wear and the 18/10 construction that ensures corrosion resistance under frequent washing.
#@@# Material Integrity#@#
Crafted from 18/10 stainless steel, this utensil resists rust and maintains strength through continuous cycles in commercial dish machines. Managers can rely on long-term dimensional stability and safe contact with food.
#@@# Ergonomic Balance#@#
Engineers have optimized handle mass and tine geometry to provide controlled cutting and lifting of delicate desserts with minimal wrist fatigue. Servers benefit from faster table turns through confident handling and consistent placement.
#@@# Satin Finish#@#
A satin surface reduces glare and hides minor surface blemishes that occur during high turnover service. Front-of-house teams can maintain a polished appearance without frequent polishing.
#@@# Durability Under Heat#@#
Design validation includes oven and microwave-safe performance, enabling safe use for plated items that require brief warming or finishing. Chefs can reheat elements directly on plates without switching utensils.
#@@# Dishwasher Reliability#@#
The construction tolerates commercial dishwasher cycles without dimensional change or loss of finish, which lowers replacement frequency and operational costs. Procurement teams can standardize sets with predictable lifecycle estimates.
#@@# Precise Dimensions#@#
Measuring 7.5 inches in overall length with a narrow profile, the fork fits standard serviceware and compartment trays while providing adequate reach for deep dessert bowls. Inventory planners will achieve consistent stacking and storage efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Mikasa Hospitality 5268329 7.5" City Limit Satin Dessert Fork regularly for surface residue and loose points. Clean with a neutral detergent and warm water; rinse thoroughly to remove salts that accelerate corrosion. Load forks in the dishwasher rack separated to prevent contact; dry immediately to avoid water spots. Polish with a soft cloth and nonabrasive stainless steel cleaner when needed. Verify CSA compliance and store flat in a dry compartment.