Transform your kitchen's efficiency with a powerful gas conveyor oven designed for high-volume cooking. The WOW! Impingement PLUS Conveyor Oven combines advanced technology with robust construction, ensuring consistent results while maximizing throughput. With a cooking chamber measuring 40-1/2 inches in length, this oven is engineered to meet the demands of busy food service environments.
LongDescription#@#WOW! Impingement PLUS Conveyor Oven, gas, triple deck, 40-1/2" long cooking chamber & 32" width x 76-1/2" length belt (per deck), touch screen control, includes: top, legs, casters & base, stainless steel front, sides, top & interior, 297,000 BTU, (3) 208-240v/50/60/1-ph, 10.0 amp, NEMA L6-20P,cETLus Listed, ETL-Sanitation, CE#@@#Cleaning Instructions#@#To clean your Middleby Marshall PS640G-3 oven, unplug it and let it cool. Remove food debris from the cooking chamber and belt. Use a mild soap solution and a soft cloth for the stainless steel surfaces. Focus on the touch screen control and keep it dry. Clean the interior with a non-abrasive cleaner. Regularly check and clean the gas burners for efficiency. A clean oven prevents breakdowns and ensures health compliance.#@@#Additional Info#@#The Middleby Marshall PS640G-3 WOW! Impingement PLUS Conveyor Oven has a 40-1/2" cooking chamber and a 76-1/2" belt. This gas oven operates at 297,000 BTU for efficient cooking.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a powerful gas conveyor oven designed for high-volume cooking. The WOW! Impingement PLUS Conveyor Oven combines advanced technology with robust construction, ensuring consistent results while maximizing throughput. With a cooking chamber measuring 40-1/2 inches in length, this oven is engineered to meet the demands of busy food service environments.
#@@# High BTU Output#@#
Delivering an impressive 297,000 BTU, this gas oven provides the high heat necessary for rapid cooking. The substantial power output allows for quick preheating and efficient cooking cycles, making it ideal for establishments that require speed without sacrificing quality. Operators can expect reliable performance even during peak hours.
#@@# Touch Screen Control#@#
Equipped with an intuitive touch screen control panel, this oven simplifies operation and monitoring. Users can easily adjust cooking times and temperatures, ensuring precise results for various menu items. The user-friendly interface enhances workflow, allowing staff to focus on service rather than complicated settings.
#@@# Stainless Steel Construction#@#
The durable stainless steel front, sides, and interior not only provide a sleek appearance but also ensure longevity in demanding kitchen environments. This material resists corrosion and wear, making it easy to maintain and clean. The robust design supports the rigorous use typical in commercial kitchens.
#@@# Triple Deck Design#@#
Featuring a triple deck configuration, this conveyor oven maximizes cooking capacity without occupying excessive floor space. Each deck operates independently, allowing for the simultaneous preparation of multiple dishes. This versatility is essential for high-volume operations, enabling chefs to optimize their output.
#@@# CSA and ETL Certification#@#
This oven meets stringent CSA and ETL sanitation standards, ensuring safety and compliance in food service operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Middleby Marshall PS640G-3 WOW! Impingement PLUS Conveyor Oven, conduct regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent buildup. Inspect gas connections for leaks and ensure proper sealing. Regularly check the touch screen for responsiveness. Remove debris from the cooking chamber and belt to maintain efficiency. Verify that the oven is level for even cooking.