Micro Matic SSE-B2 Stainless Steel Elbow

LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug dispensing lines and relieve pressure before service. Remove elbow and inspect threads for debris. Flush tubing with warm water, then apply a mild detergent solution and scrub with a soft brush. Rinse thoroughly with potable water until no detergent remains. Sanitize with an approved food-safe solution per CSA guidelines and air dry. Reinstall elbow, tighten to specified torque, and test for leaks. Clean weekly or after heavy use to prevent grease buildup and bacterial growth.#@@#Additional Info#@#Micro Matic SSE-B2 stainless steel elbow, 1/4" x 1/4", offers corrosion-resistant tubing for beverage and steam systems; technicians install it to ensure flow integrity, meet CSA standards, and reduce service downtime in commercial operations.#@@#General Info#@#Description #@# Established 1998, our B2B focus supports commercial kitchens, bars, hospitals, and institutions with parts that meet CSA and industry practice. Procurement managers gain specialist support and consistent parts sourcing for ongoing operations.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect fittings weekly for leaks and tightness, and tighten connections with a torque wrench to manufacturer specifications. Flush lines monthly with approved cleaner to remove deposits, then rinse with potable water before service. Replace seals and O-rings at first sign of wear to prevent contamination. Sanitize external surfaces daily using mild detergent and soft cloth. Document all maintenance actions and retain records for CSA audits.