Handle high-volume bussing and transport tasks without compromise. This stainless steel utility cart delivers consistent load capacity, dependable maneuverability, and NSF certified construction suited for commercial kitchens, cafeterias, hospitals, and bars. Food service teams will increase throughput while preserving sanitation and service reliability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe shelves, frame, handles, and caster housings with a mild detergent and a soft cloth; rinse with clean water and dry to prevent corrosion. Sanitize high-touch zones (menu covers, chair backs, salt shakers, bathroom handles) using an EPA-registered sanitizer per label; allow contact time. Inspect casters and tighten fasteners weekly. Regular cleaning prevents cross-contamination, supports health-code compliance, deters pests, and preserves finish and service life.#@@#Additional Info#@#Metro MW206 stainless steel utility cart has three solid 36" x 21" shelves, two push handles, and four swivel casters for transport. NSF certified, it supports standard-duty tasks, weighs 66 pounds, and resists corrosion.#@@#General Info#@#Description #@#
Handle high-volume bussing and transport tasks without compromise. This stainless steel utility cart delivers consistent load capacity, dependable maneuverability, and NSF certified construction suited for commercial kitchens, cafeterias, hospitals, and bars. Food service teams will increase throughput while preserving sanitation and service reliability.
#@@# Solid Shelf Strength#@#
Engineered with three solid shelves sized approximately 36 inches wide by 21 inches deep, the cart supports heavy loads across each tier to move stacked trays, ingredients, or packaged goods efficiently. Operators will distribute weight evenly and reduce shelf deflection, prolonging service life and maintaining operational cadence.
#@@# Tubular Frame Durability#@#
Constructed with a tubular stainless steel frame, the unit resists corrosion and withstands repeated contact in busy environments. Maintenance crews will clean surfaces rapidly, and managers will expect long service intervals with minimal structural degradation.
#@@# Dual Handle Control#@#
Equipped with two push handles, staff gain balanced control when navigating tight aisles or crowded service lines. Teams will experience reduced operator fatigue and improved directional handling during continuous runs.
#@@# Smooth Swivel Casters#@#
Fitted with four swivel casters featuring resilient tread, the cart rolls responsively over kitchen floors and transitions smoothly across thresholds. Users will benefit from quieter movement, stable tracking, and lowered risk of tipping when cornering at speed.
#@@# Open Design Accessibility#@#
Adopted open styling provides unobstructed access to items on all three shelves, enabling rapid loading and unloading during peak periods. Crew members will save time per transaction and maintain better inventory visibility during service shifts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster mounting and tighten fasteners monthly to prevent wobble and uneven rolling. Clean stainless steel shelves with mild detergent and warm water; rinse and dry to avoid spotting. Lubricate caster swivel bearings quarterly using food‑grade lubricant to maintain maneuverability. Verify handle welds and frame joints for cracks during routine checks and repair immediately. Replace worn casters before they exceed 20% tread loss.