Equip your operation with a durable prep station engineered for continuous use in demanding kitchens and service areas. This MultiStation delivers stable, adjustable work height and heavy-duty galvanized shelving to support prep tasks, storage, and mobile service without sacrificing access or sanitation. Designed for food service professionals, the unit combines mobility, corrosion resistance, and NSF compliance to streamline workflow across cafeterias, bars, hospitals, and field kitchens.
LongDescription#@#PrepMate® MultiStation, (2) 18" x 30" solid galvanized shelves, (4) chrome posts, removable 16/304 stainless steel rails, accommodates standard 18" cutting boards, 35-1/8" to 39-1/8" adjustable working height, (4) 5" casters (locking), NSF#@@#Cleaning Instructions#@#Unplug and clear the PrepMate. Remove cutting board and wipe rails with a 1:100 mild detergent solution; rinse with clean water and dry. Clean galvanized shelves with non-abrasive cleaner and a soft cloth; avoid steel wool. Vacuum or brush casters and clean around posts to prevent buildup. Sanitize food-contact surfaces with an EPA-registered sanitizer per label. Inspect seals and fasteners; tighten or replace as needed to maintain CSA and NSF compliance.#@@#Additional Info#@#Metro PrepMate MS1830-FGFG has two 18" x 30" galvanized shelves, removable stainless steel rails, and fits standard 18" cutting boards. It adjusts from 35-1/8" to 39-1/8", has four 5" locking casters, is NSF certified, and weighs 56.21 pounds.#@@#General Info#@#Description #@#
Equip your operation with a durable prep station engineered for continuous use in demanding kitchens and service areas. This MultiStation delivers stable, adjustable work height and heavy-duty galvanized shelving to support prep tasks, storage, and mobile service without sacrificing access or sanitation. Designed for food service professionals, the unit combines mobility, corrosion resistance, and NSF compliance to streamline workflow across cafeterias, bars, hospitals, and field kitchens.
#@@# Galvanized Shelving#@#
Two solid galvanized shelves provide rigid storage that resists corrosion in high-moisture environments. Each shelf supports ingredient bins, small equipment, or staging trays while preserving structural integrity during daily washdown.
#@@# Adjustable Working Height#@#
Adjust the work surface from 35-1/8 inches to 39-1/8 inches to match chef ergonomics and reduce operator fatigue. Quick height changes let staff adapt the station for prep, assembly, or plating tasks without tools.
#@@# Removable Stainless Rails#@#
Removable 16-gauge 304 stainless rails secure trays and cutting boards while enabling rapid cleaning and inspection. Service teams remove rails in minutes to access corners and perform sanitation cycles that meet institutional standards.
#@@# Cutting Board Compatibility#@#
The top accommodates standard 18-inch cutting boards, integrating a dedicated prep surface into the station layout. Placing boards directly on the frame minimizes countertop clutter and creates a consistent cutting position for staff.
#@@# Mobile Locking Casters#@#
Four 5-inch locking casters allow fast repositioning across service lines and stable locking during active use. Teams reconfigure kitchen flow in seconds and lock the unit to prevent movement during heavy prep or plating operations.
#@@# Compact Footprint#@#
A 32 by 19.4-inch footprint optimizes space in busy kitchens while providing two shelves of usable storage to reduce trips to inventory areas.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect galvanized shelves weekly and remove debris with a nylon brush to prevent corrosion. Clean stainless steel rails and cutting board supports with food-safe detergent, rinse, and dry to avoid spots. Verify caster locks engage and torque mounting hardware monthly. Adjust working height between 35-1/8" and 39-1/8" for ergonomic workflow. Test NSF compliance elements during audits and replace worn seals or components promptly to sustain sanitation and safety standards.