Transform your food service operation with an insulated heated banquet cabinet designed for efficiency and reliability. This unit accommodates up to 120 covered plates, ensuring that your culinary creations remain warm and ready for service. Built with durable stainless steel, it combines functionality with a professional appearance, making it an essential addition to any high-volume kitchen.
LongDescription#@#Metro Heated Banquet Cabinet, (1) door, insulated (3) removable shelves holds up to (120) 11" plates, Stainless steel construction, timer, thermometer, whiteboard, bumper, bottom-mounted heat module, 6" casters (2 rigid/2 swivel with brakes), 120v/60/1-ph, 1650w, 13.8a, NEMA 5-15P, cULus, NSF (options & accessories available on this model)#@@#Cleaning Instructions#@#Cleaning your Metro MBQ-120A Heated Banquet Cabinet is vital for food safety and equipment longevity. Unplug the unit. Remove all plates and shelves. Use a mild soap solution and a soft cloth to clean the interior and exterior. Focus on the bottom-mounted heat module to remove grease buildup. Regularly check and clean the thermostat and timer controls. A clean cabinet prevents bacteria growth, reduces fire risks, and helps you pass health inspections.#@@#Additional Info#@#The Metro MBQ-120A Heated Banquet Cabinet has a stainless steel design and holds 120 covered plates. It features three removable shelves, thermostatic controls, and a bottom heat module for optimal food temperature.#@@#General Info#@#Description #@#
Transform your food service operation with an insulated heated banquet cabinet designed for efficiency and reliability. This unit accommodates up to 120 covered plates, ensuring that your culinary creations remain warm and ready for service. Built with durable stainless steel, it combines functionality with a professional appearance, making it an essential addition to any high-volume kitchen.
#@@# Ample Capacity for Plates#@#
This cabinet holds up to 120 plates, allowing for seamless service during large events. The spacious design ensures that you can prepare and store meals in advance, reducing stress during peak hours. With the ability to keep multiple dishes warm, you can maintain quality and consistency throughout your service.
#@@# Insulated Construction#@#
The insulated design minimizes heat loss, ensuring that food stays at the desired temperature for extended periods. This feature is crucial for maintaining food safety standards while enhancing the overall dining experience. The robust construction also contributes to energy efficiency, reducing operational costs.
#@@# Thermostatic Controls#@#
Equipped with precise thermostatic controls, this cabinet allows for easy temperature adjustments to suit various food types. Operators can set the ideal warmth for different dishes, ensuring that everything from appetizers to entrees is served at the perfect temperature. This level of control enhances food quality and customer satisfaction.
#@@# Mobility with Casters#@#
Featuring 6” casters, including two rigid and two swivel with brakes, this cabinet offers excellent mobility. Staff can easily maneuver it throughout the kitchen or dining area, facilitating efficient service. The ability to lock the wheels in place ensures stability during operation, providing peace of mind.
#@@# Timer and Thermometer Included#@#
The integrated timer and thermometer enhance operational efficiency by allowing staff to monitor food temperatures and service times effectively.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Metro MBQ-120A Heated Banquet Cabinet, regularly inspect the door seals for wear and replace them as needed. Clean stainless steel surfaces with mild detergent and a soft cloth. Periodically check the thermostat and timer for accuracy. Inspect removable shelves for stability and cleanliness. Ensure the cabinet is level for even heat distribution. Regular maintenance will enhance the longevity and efficiency of the unit.