Maximize your kitchen's efficiency with a heated holding cabinet designed for high-volume operations. This mobile unit not only keeps food at optimal temperatures but also enhances service speed, ensuring that every dish is served fresh and hot. Built with durable materials and advanced features, it meets the demands of busy culinary environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Metro C569L-SDS-L Heated Holding Cabinet is essential. Unplug the unit and remove all contents. Use a mild soap solution and a soft cloth to wipe the interior. Focus on the lip load slides to keep them debris-free. For the exterior, use a non-abrasive cleaner. Regularly check door seals for wear and replace if needed. Keeping the cabinet clean prevents bacteria buildup, reduces fire risks, and extends equipment life.#@@#Additional Info#@#The Metro C569L-SDS-L C5 6 Series Heated Holding Cabinet has a mobile design with solid Dutch doors and top-mounted controls. It holds up to 34 full-size hotel pans and operates at 120 volts with a ducted heating system for consistent temperature.#@@#General Info#@#Description #@#
Maximize your kitchen's efficiency with a heated holding cabinet designed for high-volume operations. This mobile unit not only keeps food at optimal temperatures but also enhances service speed, ensuring that every dish is served fresh and hot. Built with durable materials and advanced features, it meets the demands of busy culinary environments.
#@@# Top-Mounted Heating System#@#
The innovative top-mounted heating system ensures even heat distribution throughout the cabinet. This design minimizes cold spots, allowing food to maintain its ideal serving temperature consistently. Chefs can rely on this feature to keep dishes warm without compromising quality.
#@@# Solid Dutch Doors#@#
Equipped with solid Dutch doors, this cabinet provides easy access while minimizing heat loss. The dual-door design allows staff to retrieve items quickly, enhancing workflow efficiency during peak service times. This feature is crucial for maintaining temperature stability and reducing energy consumption.
#@@# Spacious Pan Capacity#@#
With a lip load capacity for (34) 18" x 26" pans, this unit accommodates a significant volume of food. The generous interior space allows for versatile food storage, making it suitable for various menu items. Operators can maximize their output without sacrificing quality or presentation.
#@@# Insulated Construction#@#
The insulated design of this holding cabinet enhances energy efficiency by retaining heat effectively. This feature not only reduces energy costs but also ensures that food remains at the desired temperature for extended periods. Operators benefit from lower operational expenses while maintaining food quality.
#@@# User-Friendly Controls#@#
Top mount controls and an analog thermometer simplify temperature adjustments and monitoring. This intuitive interface allows staff to set and check temperatures quickly, ensuring compliance with food safety standards. The ease of use contributes to a smoother operation in fast-paced environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Metro C569L-SDS-L C5 6 Series Heated Holding Cabinet, inspect door seals regularly for wear and replace as needed. Clean interior surfaces with a mild detergent and soft cloth to prevent buildup. Frequently check thermostat settings to maintain the temperature range of 70 to 200°F. Inspect casters for smooth mobility and proper function. Regular maintenance extends the cabinet's lifespan and enhances its efficiency in food holding applications.
