Maximize your kitchen's efficiency with a heated holding cabinet designed for high-volume operations. This mobile unit combines robust construction with advanced insulation technology, ensuring that your food maintains optimal temperature and quality. With a capacity for 34 full-size hotel pans, it streamlines service during peak hours, allowing culinary professionals to focus on delivering exceptional dining experiences.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean the Metro C539-HDS-L Heated Holding Cabinet, unplug the unit. Remove food items and shelves. Use a mild soap solution and a soft cloth for the interior. Focus on the lip load slides to remove debris. For the exterior, use a non-abrasive cleaner. Regularly check the bottom-mounted heater for dust. Keeping the cabinet clean prevents bacteria, reduces fire risks, and extends equipment life. Always dry surfaces thoroughly before plugging the unit back in.#@@#Additional Info#@#The Metro C539-HDS-L C5 3 Series Heated Holding Cabinet has a mobile design with Red Insulation Armour™. It holds (34) 18" x 26" pans and operates at 2000 watts, featuring solid Dutch insulated aluminum doors.#@@#General Info#@#Description #@#
Maximize your kitchen's efficiency with a heated holding cabinet designed for high-volume operations. This mobile unit combines robust construction with advanced insulation technology, ensuring that your food maintains optimal temperature and quality. With a capacity for 34 full-size hotel pans, it streamlines service during peak hours, allowing culinary professionals to focus on delivering exceptional dining experiences.
#@@# Insulated Construction#@#
The innovative Red Insulation Armour™ provides superior thermal retention, keeping food hot for extended periods without compromising quality. This insulation minimizes energy consumption, making it an eco-friendly choice for busy kitchens. Chefs can confidently prepare dishes in advance, knowing they will remain at the ideal serving temperature.
#@@# Mobile Design#@#
Equipped with 5” casters, including two with brakes, this cabinet offers unparalleled mobility. Staff can easily reposition the unit as needed, facilitating efficient workflow during service. The ability to move the cabinet enhances flexibility in kitchen layouts, accommodating various operational needs.
#@@# Ample Capacity#@#
Designed to hold up to 34 full-size hotel pans, this cabinet maximizes storage space while ensuring easy access to food items. The lip load slides on 1-1/2" centers allow for organized stacking, making it simple to retrieve pans quickly. This feature is essential for maintaining a smooth service flow in high-demand environments.
#@@# Bottom-Mounted Heating#@#
The bottom-mounted heating system ensures even heat distribution throughout the cabinet. This design prevents hot spots and maintains consistent temperatures, crucial for food safety and quality. Chefs can rely on this feature to keep dishes warm without overcooking or drying them out.
#@@# Durable Aluminum Finish#@#
Constructed from aluminum and polymer, the exterior finish is both lightweight and resilient.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Metro C539-HDS-L C5 3 Series Heated Holding Cabinet, conduct regular inspections of the door seals for signs of wear and replace them as necessary. Clean the exterior surfaces with a damp cloth and mild detergent to maintain appearance. Regularly check the thermostat settings for accuracy and calibrate if needed. Inspect the casters for smooth mobility and lubricate as required.