Maximize your kitchen's efficiency with a heated holding cabinet designed for high-volume food service operations. This mobile unit maintains optimal temperatures and ensures that your dishes remain fresh and ready to serve. With advanced insulation and a user-friendly design, it transforms how you manage food holding.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Metro C539-HDC-U-BUA Heated Holding Cabinet is essential for food safety and equipment longevity. Unplug the unit. Remove all contents and clean the interior with mild soap and a soft cloth. Focus on the bottom-mounted heater to ensure it's debris-free. Wipe the clear doors with a non-abrasive cleaner. Regularly check the removable control module for buildup. Keeping this cabinet clean prevents bacteria growth, reduces fire risks, and extends its lifespan.#@@#Additional Info#@#The Metro C539-HDC-U-BUA C5 3 Series Heated Holding Cabinet has a mobile design with Blue Insulation Armour™ and clear polycarbonate doors. It holds (34) 12" x 20" pans and operates at 2000 watts.#@@#General Info#@#Description #@#
Maximize your kitchen's efficiency with a heated holding cabinet designed for high-volume food service operations. This mobile unit maintains optimal temperatures and ensures that your dishes remain fresh and ready to serve. With advanced insulation and a user-friendly design, it transforms how you manage food holding.
#@@# Insulated Construction#@#
The cabinet features Blue Insulation Armour™, significantly enhancing heat retention. This insulation minimizes energy loss, allowing the unit to maintain consistent temperatures up to 200°F. As a result, your food stays warm longer, reducing waste and improving service quality.
#@@# Mobile Design#@#
Equipped with 5” casters, including two with brakes, this holding cabinet offers exceptional mobility. Staff can easily maneuver it throughout the kitchen or dining area, facilitating quick access to hot food. This flexibility supports efficient service during peak hours, ensuring that your operation runs smoothly.
#@@# Universal Wire Slides#@#
The interior includes universal wire slides that adjust in 1-1/2" increments. This configuration accommodates various pan sizes, including (34) 12" x 20" or (18) 18" x 26" pans. Such versatility allows for optimal organization and maximizes the use of available space, making it easier to manage multiple dishes simultaneously.
#@@# Clear Polycarbonate Doors#@#
Featuring Dutch clear polycarbonate doors, the cabinet provides visibility without compromising insulation. Staff can quickly assess food inventory without opening the doors, helping maintain temperature stability. This design element enhances operational efficiency while ensuring food safety.
#@@# Bottom-Mounted Control Module#@#
The bottom-mounted control module simplifies temperature adjustments and monitoring. With a straightforward thermostat, users can easily set and maintain desired heat levels. This intuitive control system minimizes the risk of temperature fluctuations, ensuring that food remains at safe serving temperatures.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Metro C539-HDC-U-BUA C5 3 Series Heated Holding Cabinet, regularly inspect the door seals for wear or damage. Clean the exterior with mild detergent and a soft cloth. Periodically check the thermostat calibration for accurate temperature control and verify the unit operates within the specified range of up to 200°F. Also, inspect the casters for smooth mobility and proper function. Regular maintenance enhances the cabinet's longevity and efficiency.