Maximize your kitchen's efficiency with a heated holding cabinet designed for high-volume operations. This mobile unit ensures that your food remains at optimal temperatures without compromising quality. With its innovative features and robust construction, it serves as an essential tool for culinary professionals seeking reliability and performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your heated holding cabinet is vital for food safety and equipment longevity. Unplug the unit and remove all contents. Use a mild soap solution and a soft cloth to wipe the interior. Focus on the bottom-mounted heater, ensuring it's free from grease. Clean the clear door with a non-abrasive cleaner. Regularly check the universal wire slides for dirt and clean them as needed. This routine helps prevent breakdowns and ensures compliance with health standards.#@@#Additional Info#@#The Metro C537-HLFC-U-GYA C5 3 Series Heated Holding Cabinet has a mobile design with a clear polycarbonate door. It holds 14 full-size pans or 26 hotel pans, operates at 120 volts, and features adjustable settings for optimal performance.#@@#General Info#@#Description #@#
Maximize your kitchen's efficiency with a heated holding cabinet designed for high-volume operations. This mobile unit ensures that your food remains at optimal temperatures without compromising quality. With its innovative features and robust construction, it serves as an essential tool for culinary professionals seeking reliability and performance.
#@@# Versatile Pan Capacity#@#
This heated holding cabinet accommodates a variety of pan sizes, offering flexibility in food storage. It can hold up to fourteen 18" x 26" pans or twenty-six 12" x 20" pans, allowing for efficient organization of different dishes. Such versatility enables chefs to prepare and serve a diverse menu without the need for multiple units.
#@@# Insulated Construction#@#
Featuring Grey Insulation Armour™, this cabinet maintains consistent temperatures while minimizing energy consumption. The insulated design ensures that food stays warm for extended periods, reducing the risk of temperature fluctuations. This feature is crucial for maintaining food safety and quality in busy kitchen environments.
#@@# Clear Polycarbonate Door#@#
The clear door provides visibility into the cabinet without opening it, allowing staff to monitor food without losing heat. This design enhances operational efficiency by reducing the frequency of door openings, which can lead to temperature drops. Consequently, it helps maintain the integrity of the food being held.
#@@# Mobile Design with Casters#@#
Equipped with 5" casters, including two with brakes, this cabinet offers easy mobility throughout the kitchen. The ability to reposition the unit as needed enhances workflow and allows for quick access to food items. This feature is particularly beneficial in dynamic kitchen settings where space and organization are paramount.
#@@# Bottom-Mounted Heater#@#
The bottom-mounted heating element ensures even heat distribution throughout the cabinet.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Metro C537-HLFC-U-GYA C5 3 Series Heated Holding Cabinet, perform regular maintenance checks. Inspect the polycarbonate door for cracks or damage, replacing it if needed. Clean the interior and exterior with a mild detergent and soft cloth. Verify the thermostat functions correctly, calibrating it for optimal temperatures up to 200°F. Regularly check the bottom-mounted heater for debris and ensure proper airflow.