Maximize your kitchen's efficiency with a heated holding cabinet designed for high-volume operations. This mobile unit ensures that your food remains at optimal temperatures without compromising quality. With robust construction and advanced features, it serves as an essential tool for culinary professionals who demand reliability and performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Metro C537-HFS-U-GYA Heated Holding Cabinet in top shape, unplug the unit. Remove all contents and clean the interior with a mild soap solution and a soft cloth. Pay attention to the bottom-mounted heater to ensure it is free from debris. Wipe down the exterior with a non-abrasive cleaner. Regularly check the universal wire slides for buildup and clean as needed. This routine prevents bacteria growth, reduces fire risks, and extends the cabinet's lifespan.#@@#Additional Info#@#The Metro C537-HFS-U-GYA C5 3 Series Heated Holding Cabinet has a mobile design with grey insulation and a solid door. It holds up to 26 full-size hotel pans and operates at 2000 watts, ensuring optimal food temperature retention.#@@#General Info#@#Description #@#
Maximize your kitchen's efficiency with a heated holding cabinet designed for high-volume operations. This mobile unit ensures that your food remains at optimal temperatures without compromising quality. With robust construction and advanced features, it serves as an essential tool for culinary professionals who demand reliability and performance.
#@@# Versatile Pan Capacity#@#
This holding cabinet accommodates a variety of pan sizes, allowing for flexible food storage. It can hold up to 26 full-size hotel pans measuring 12" x 20" or 14 pans measuring 18" x 26". Such versatility enables chefs to organize and access their ingredients efficiently, streamlining kitchen operations during peak hours.
#@@# Insulated Construction#@#
Featuring a solid insulated design, this cabinet maintains consistent temperatures while minimizing energy loss. The insulation ensures that food stays warm for extended periods, reducing the need for constant reheating. This capability is crucial for maintaining food safety standards and enhancing the overall dining experience.
#@@# Adjustable Slide Configuration#@#
Equipped with universal wire slides on 3" centers, this unit allows for easy adjustment in 1-1/2" increments. This feature provides flexibility in organizing various pan sizes, accommodating different menu items seamlessly. Chefs can quickly adapt the interior layout to meet changing demands, enhancing workflow efficiency.
#@@# Mobile Design with Casters#@#
The inclusion of 5" casters, two of which have brakes, facilitates easy mobility throughout the kitchen. This design allows staff to reposition the cabinet as needed, whether for cleaning or reorganizing the workspace. Mobility enhances operational efficiency, especially in busy environments where space is at a premium.
#@@# Bottom-Mounted Control Module#@#
A bottom-mounted control module simplifies temperature management, allowing for precise adjustments up to 200°F.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Metro C537-HFS-U-GYA C5 3 Series Heated Holding Cabinet, perform regular maintenance. Clean the exterior with a damp cloth and mild detergent to remove grease or food particles. Inspect door seals for wear and replace them to maintain insulation. Regularly check thermostat calibration for accurate temperature control. Empty and clean the interior, including the universal wire slides, to prevent buildup.