Elevate your food service operation with a heated holding cabinet designed for efficiency and reliability. This mobile unit ensures that your dishes maintain optimal temperature and quality, allowing you to serve your customers with confidence. Built with advanced insulation technology, it provides a consistent heating environment, making it an essential asset for any high-volume kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is vital for safety and efficiency. Unplug the Metro C535-HFS-4 Heated Holding Cabinet. Remove food items and clean the interior with mild soap and a soft cloth, focusing on the fixed wire slides. Wipe the exterior with a non-abrasive cleaner. Regularly check the bottom-mounted heater for grease buildup to prevent fires and ensure performance. Keeping your cabinet clean avoids costly repairs and ensures compliance with health regulations.#@@#Additional Info#@#The Metro C535-HFS-4 C5 3 Series Heated Holding Cabinet has a mobile design with Red Insulation Armour™. It holds up to (16) 12" x 20" pans and operates at 120 volts, providing 2000 watts.#@@#General Info#@#Description #@#
Elevate your food service operation with a heated holding cabinet designed for efficiency and reliability. This mobile unit ensures that your dishes maintain optimal temperature and quality, allowing you to serve your customers with confidence. Built with advanced insulation technology, it provides a consistent heating environment, making it an essential asset for any high-volume kitchen.
#@@# Mobile Design for Flexibility#@#
The cabinet's mobile design, featuring 5" casters (two with brakes), allows for easy maneuverability throughout your kitchen or service area. This flexibility enables staff to reposition the unit as needed, optimizing workflow and ensuring that hot dishes are always within reach. The compact half-height design also saves valuable floor space while maximizing storage capacity.
#@@# Insulated Construction for Efficiency#@#
With Red Insulation Armour™, this cabinet minimizes heat loss, ensuring that food stays warm without excessive energy consumption. The insulated walls and solid door work together to maintain consistent temperatures, reducing the need for constant reheating. This efficiency not only saves energy but also helps maintain the quality of your food.
#@@# Ample Pan Capacity#@#
Designed to accommodate a variety of pan sizes, the cabinet can hold up to (16) 12" x 20" pans or (8) 18" x 26" pans. This versatility allows you to store multiple dishes simultaneously, making it ideal for busy service periods. Fixed wire slides on 3" centers provide easy access to all pans, streamlining service and reducing wait times.
#@@# User-Friendly Control Module#@#
The bottom-mounted control module features a thermostat that can be set up to 200°F, allowing precise temperature management. This user-friendly design simplifies operation, enabling staff to quickly adjust settings as needed. The removable control module also facilitates easy maintenance and troubleshooting.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Metro C535-HFS-4 C5 3 Series Heated Holding Cabinet, regularly inspect the door seals for wear and replace them if needed. Clean the interior with a mild detergent and soft cloth to prevent buildup. Check the thermostat by verifying the temperature settings. Maintain the exterior by wiping it with a damp cloth. Keep the cabinet level for efficient operation. Regular maintenance extends the equipment's lifespan and enhances reliability.