Stop sacrificing durability for affordability. This 30-inch round plywood table top delivers consistent flatness and reliable performance for high-traffic dining areas, meeting the demands of restaurants, cafeterias, and hospitality venues that require rapid turnover and stable surfaces. Designed for straightforward installation and routine maintenance, this engineered wood top supports frequent use without complex care protocols.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Maywood MP30RDTO 30" round plywood top with a soft cloth and a mild detergent solution, then rinse with clean water and dry immediately to prevent swelling. Sanitize high-touch zones like edges and menu areas using an EPA-registered surface sanitizer per label dwell time. Inspect for scratches or finish wear and repair promptly to prevent moisture ingress. Regular cleaning prevents cross-contamination, shapes customer perception, and extends furniture service life.#@@#Additional Info#@#Maywood's MP30RDTO 30" round plywood table top has a 5/8" plywood core and 30" diameter. Designers can customize the finish and edge profile, and it supports commercial table base mounting for food service.#@@#General Info#@#Description #@#
Stop sacrificing durability for affordability. This 30-inch round plywood table top delivers consistent flatness and reliable performance for high-traffic dining areas, meeting the demands of restaurants, cafeterias, and hospitality venues that require rapid turnover and stable surfaces. Designed for straightforward installation and routine maintenance, this engineered wood top supports frequent use without complex care protocols.
#@@# Material Consistency#@#
Engineered plywood composition provides uniform density across the panel, reducing warping and dimensional change under normal indoor humidity. Installers will appreciate predictable thickness and structural stability that simplify attachment to bases and frames.
#@@# Standard Thickness#@#
A 5/8-inch thickness offers a balance between rigidity and weight, enabling staff to reposition tables with minimal effort while maintaining a solid working surface for dining service. Operations will find this specification compatible with most commercial table bases and mounting hardware.
#@@# Exact Diameter#@#
A 30-inch diameter yields a compact footprint that optimizes floor plan efficiency and seating flexibility in tight service areas. Managers can configure dining layouts to maximize covers per shift without compromising guest comfort.
#@@# Edge Specification Ready#@#
The top ships with an unfinished edge option to accept horeca-grade edge treatments or custom laminate as required by design standards. Fabricators and in-house maintenance teams gain latitude to apply edge banding or protective trim that matches facility aesthetics and wear requirements.
#@@# Installation Friendly#@#
Flat, uniform substrates reduce alignment issues during assembly and allow technicians to secure tops to standard column or four-leg bases with common fasteners. Staff can complete installations quickly, reducing downtime during refits or table replacements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Maywood MP30RDTO table top weekly for surface damage and loose edges; repair minor veneer lifts with wood glue and clamps immediately. Clean with a neutral pH cleaner and soft cloth, then dry to prevent delamination. Sand and refinish exposed plywood edges with compatible sealer every six months. Verify mounting hardware torque quarterly and replace corroded fasteners. Store flat to prevent warping and control humidity between 30% and 50%.
