Stop compromising durability for style. This engineered plywood table top delivers reliable performance and consistent dimensions for high-traffic dining environments, supporting heavy daily use while maintaining a clean, professional appearance. Designed for commercial settings, this rectangular top balances structural integrity with straightforward maintenance requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Maywood MP3096TO plywood table top with a soft cloth and a mild detergent solution; rinse with clean water and dry immediately. Sanitize high-touch zones like edges and undersides using an EPA-registered surface sanitizer per label dwell time. Inspect for food residue under shelves and seams; remove debris to deter pests. Clean weekly to maintain appearance, prevent contamination of clean items and hands, and ensure compliance with health code standards.#@@#Additional Info#@#Maywood MP3096TO plywood table top measures 96" x 30" with a 5/8" thickness. Engineered wood supports commercial dining and frequent cleaning. Since 1998, the design emphasizes durability and CSA-compliant material sourcing.#@@#General Info#@#Description #@#
Stop compromising durability for style. This engineered plywood table top delivers reliable performance and consistent dimensions for high-traffic dining environments, supporting heavy daily use while maintaining a clean, professional appearance. Designed for commercial settings, this rectangular top balances structural integrity with straightforward maintenance requirements.
#@@# Engineered Construction#@#
Engineered wood construction provides dimensional stability and resistance to warping in variable humidity. Buyers benefit from consistent flatness across a 96-inch long span, which reduces the need for frequent adjustment or replacement in busy front-of-house operations.
#@@# Commercial Dimensions#@#
The top measures 96 inches by 30 inches and maintains a uniform 5/8-inch thickness, enabling broad compatibility with standard restaurant bases and mounting systems. Facility managers gain the ability to outfit long runs of seating or banquet configurations with fewer seams and joins, improving layout efficiency.
#@@# Edge Options#@#
Edge finish accommodates specific use-case requirements by specifying an appropriate edge profile at order. Kitchen and dining teams obtain tailored edge durability and guest comfort without altering core dimensions or material properties.
#@@# Load Capacity#@#
Plywood substrate distributes loads evenly across the surface and supports routine commercial service weights from stacked plates, platters, and equipment. Operators experience fewer stress points and reduced risk of localized failure under typical operational loads.
#@@# Maintenance Profile#@#
Smooth wood surface simplifies daily cleaning and periodic refinishing, allowing staff to restore appearance with standard commercial finishes and procedures. Purchasing managers realize lower lifecycle costs through predictable maintenance tasks and extended service intervals.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Keep the plywood surface clean by wiping with a microfiber cloth and a neutral pH cleaner after each service to remove food residue and grease. Inspect edges and mounting points weekly for delamination or fastener loosening and tighten or repair immediately. Apply a food-safe sealant every six months to protect against moisture and staining. Store tops flat in a climate-controlled area to prevent warping and maintain structural integrity. Check CSA-compliant hardware during installation.
