This restaurant-grade table top is designed for consistent performance in high-traffic dining and service environments. It simplifies layout planning while resisting routine wear.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the 60" x 30" engineered plywood table top with a mild detergent and warm water; scrub high-touch zones (edges, corners, underside) with a soft cloth. Rinse and dry immediately to prevent moisture damage. Sanitize contact surfaces using an approved sanitizer per label directions. Inspect aluminum flush edge for corrosion and wipe with non-abrasive cleaner. Regular cleaning prevents contamination, deters pests, preserves finish, and supports health-code compliance.#@@#Additional Info#@#Maywood’s DPORIG3060TO 60" x 30" rectangle table top uses 3/8" plywood core and an aluminum edge for a stable surface in heavy-duty dining, supports standard mounts, and meets CSA standards.#@@#General Info#@#Description #@#
This restaurant-grade table top is designed for consistent performance in high-traffic dining and service environments. It simplifies layout planning while resisting routine wear.
Constructed from 3/8" plywood, the top provides a stable, warp-resistant surface that maintains flatness under repeated use. Operators benefit from predictable dimensional stability that reduces replacement frequency.
An edge protects the perimeter from impact and moisture ingress while producing a clean, professional profile. Managers gain extended service life and simplified cleaning at the junction between top and base.
The rectangle footprint accommodates standard seating plans and maximizes usable surface area. Designers can optimize floor plans for capacity without altering base inventories.
The wood surface accepts laminates, paints, and sealers commonly used in hospitality settings, enabling customization for brand aesthetics or sanitation protocols. Maintenance teams will execute refinishing or resurfacing on-site to match dining room updates.
Lightweight construction relative to solid wood allows staff to swap tops quickly during turnover or renovation, minimizing downtime. Procurement avoids lengthy fixture lead times and can maintain stock for rapid deployment.
Fabrication uses commercial-grade materials suitable for institutional settings, and the edge supports compliance with sanitation and durability expectations. Facility managers receive a repeatable specification that integrates with existing table bases and accessories.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Maywood DPORIG3060TO plywood top weekly for surface damage and delamination. Clean spills immediately using a neutral pH cleaner and soft cloth to prevent finish degradation. Tighten mounting hardware monthly and verify the aluminum flush edge remains secure. Sand minor gouges with fine-grit paper and apply manufacturer-approved sealant. Store unused tops flat in a dry environment with humidity under 60% to prevent warping. Replace tops showing structural compromise.
