Transform your kitchen's food preparation process with a tool designed for efficiency and precision. This stainless steel food mill combines durability with functionality, making it an essential addition for culinary professionals who demand quality in every aspect of their work. With its manual operation, this food mill allows for complete control over texture and consistency, ensuring that every dish meets your high standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Matfer Bourgeat food mill is easy. Disassemble the mill by removing the handle and grinding plate. Rinse all parts with warm water to remove food residues. Use mild soap and a soft sponge to scrub the stainless steel, reaching all crevices. Rinse thoroughly and dry with a clean cloth to avoid water spots. Regular cleaning prevents contamination and maintains the mill's performance for hygienic food preparation.#@@#Additional Info#@#The Matfer Bourgeat N3004X 9.5" Dia. Stainless Steel Food Mill offers efficient food preparation with its manual operation. Weighing 1.75 pounds, this durable tool is perfect for culinary professionals seeking reliable kitchen performance.#@@#General Info#@#Description #@#
Transform your kitchen's food preparation process with a tool designed for efficiency and precision. This stainless steel food mill combines durability with functionality, making it an essential addition for culinary professionals who demand quality in every aspect of their work. With its manual operation, this food mill allows for complete control over texture and consistency, ensuring that every dish meets your high standards.
#@@# Robust Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this food mill offers exceptional durability and resistance to corrosion. The robust material ensures that it withstands the rigors of daily use in busy kitchens, providing a reliable tool that chefs can depend on. Its sleek design not only enhances functionality but also adds a professional touch to your kitchen tools.
#@@# Versatile Food Preparation#@#
This food mill excels in versatility, allowing chefs to prepare a variety of ingredients, from fruits to vegetables. Whether you need to create smooth purees or chunky sauces, this tool adapts to your culinary needs. Its design facilitates easy processing, making it ideal for both small and large batches.
#@@# Efficient Manual Operation#@#
Designed for manual use, this food mill empowers chefs with complete control over the milling process. The absence of electrical components means you can operate it anywhere in the kitchen without worrying about power sources. This feature also simplifies cleaning and maintenance, ensuring that your kitchen remains organized and efficient.
#@@# Compact Size for Easy Storage#@#
With a diameter of 9.5 inches, this food mill is compact enough to fit in most kitchen spaces without sacrificing performance. Its size makes it easy to store when not in use, allowing for a clutter-free workspace. This practicality is essential for food service professionals who need to maximize their kitchen's potential.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Shipping times may vary by location. Contact customer service for expedited options.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Matfer Bourgeat N3004X 9.5" Dia. Stainless Steel Food Mill, perform regular cleaning after each use. Disassemble the mill and wash all components in warm, soapy water. Avoid abrasive cleaners that may scratch the stainless steel surface. Rinse thoroughly and dry completely to prevent water spots. Inspect the mill for any signs of wear or damage, especially the grinding mechanism. Store the food mill in a dry place to prevent moisture accumulation.
