The Matfer Bourgeat 362001 Buche Cake Mold is the perfect tool for professional pastry chefs and bakers seeking precision and ease in crafting log-shaped desserts. Designed with a semi-circular shape, this mold is ideal for creating the traditional bûche de Noël, ice creams, and mousse cakes. Its durable PVC material allows for effortless unmolding, ensuring smooth, consistent results for every creation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Hand wash with mild soap and lukewarm water. Avoid abrasive cleaners that may scratch the PVC surface. Dry thoroughly before storing. Not dishwasher safe. Do not use in ovens or expose to direct heat sources to maintain material integrity.#@@#Additional Info#@#The Matfer Bourgeat 362001 Buche Cake Mold is an essential tool for pastry chefs looking to create traditional bûche de Noël and other molded desserts. Its durable PVC construction ensures precise shaping, easy unmolding, and consistent results.#@@#General Info#@#Description #@#
The Matfer Bourgeat 362001 Buche Cake Mold is the perfect tool for professional pastry chefs and bakers seeking precision and ease in crafting log-shaped desserts. Designed with a semi-circular shape, this mold is ideal for creating the traditional bûche de Noël, ice creams, and mousse cakes. Its durable PVC material allows for effortless unmolding, ensuring smooth, consistent results for every creation.
#@@# Durable PVC Construction #@#
Crafted from high-quality PVC, this mold is lightweight yet sturdy, providing a reliable tool for shaping delicate desserts. Its non-stick properties allow for effortless release without the need for excessive greasing.
#@@# Semi-Circular Shape #@#
The precisely designed semi-circular mold allows bakers to create traditional yule logs, mousse cakes, and frozen desserts with an elegant, curved profile. This shape enhances presentation and adds a professional touch.
#@@# Large Capacity for Professional Use #@#
Measuring 22-1/2 inches in length, this mold accommodates large-scale dessert production, making it ideal for bakeries, catering services, and professional kitchens.
#@@# Effortless Unmolding #@#
The smooth PVC surface prevents sticking, allowing delicate desserts to be released cleanly and maintaining intricate details for a flawless finish.
#@@# Versatile Applications #@#
Beyond bûche de Noël cakes, this mold is perfect for ice creams, gelatins, and semifreddos, offering endless creative possibilities for pastry chefs.#@@#Delivery Details#@#• Securely packaged to prevent damage during shipping
• Shipping times vary based on location and carrier service
• Available with standard and expedited shipping options
• Inspect upon delivery for any signs of damage
• Signature may be required for high-value orders
• Returns accepted per seller’s return policy and conditions#@@#deliverynotes#@#Carefully packed for secure delivery. Inspect upon arrival for quality assurance.#@@#Maintenance Guide#@#Wash with mild soap and lukewarm water immediately after use. Avoid using abrasive sponges or harsh chemicals that may damage the PVC surface. Ensure the mold is completely dry before storing. Do not place in the oven, microwave, or expose to direct heat to maintain its structural integrity. Store in a cool, dry place to prolong its lifespan.