The Matfer Bourgeat 340305 Rectangle Sponge Cake Pan is a must-have for professional bakers, pastry chefs, and commercial kitchens. Made of high-quality stainless steel, this 23.25" x 15.25" pan offers superior durability and even heat distribution for consistent baking results. Its straight edges ensure precise cake shapes, making it ideal for sponge cakes, sheet cakes, and layered desserts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wash with warm, soapy water before first use. Hand wash or use a dishwasher for easy cleaning. Avoid abrasive sponges to maintain its smooth finish. Dry thoroughly before storing.#@@#Additional Info#@#Professional 23.25" x 15.25" stainless steel sponge cake pan with straight edges for even baking. Durable, corrosion-resistant, and ideal for bakeries and commercial kitchens.#@@#General Info#@#Description #@#
The Matfer Bourgeat 340305 Rectangle Sponge Cake Pan is a must-have for professional bakers, pastry chefs, and commercial kitchens. Made of high-quality stainless steel, this 23.25" x 15.25" pan offers superior durability and even heat distribution for consistent baking results. Its straight edges ensure precise cake shapes, making it ideal for sponge cakes, sheet cakes, and layered desserts.
#@@# Durable Stainless Steel Construction #@#
Crafted from premium stainless steel, this pan resists corrosion, warping, and staining, ensuring long-lasting performance in busy kitchens.
#@@# Spacious 23.25" x 15.25" Surface #@#
The large size is perfect for baking sponge cakes, sheet cakes, and other delicate pastries, making it ideal for high-volume production.
#@@# Straight Edges for Precision Baking #@#
Designed with straight sides, this pan helps achieve uniform cakes with clean, sharp edges for professional-quality presentation.
#@@# Even Heat Distribution #@#
The stainless steel construction promotes consistent heat distribution, reducing the risk of uneven baking and ensuring perfectly cooked cakes every time.
#@@# Versatile for Various Desserts #@#
Perfect for sponge cakes, layered desserts, brownies, and more, this pan is an essential tool for bakeries, restaurants, and catering services.
#@@# Easy to Clean and Maintain #@#
Its non-reactive stainless steel surface resists stains and odors, making cleaning effortless while maintaining hygiene in commercial baking environments.#@@#Delivery Details#@#• Ships via standard ground service.
• Requires a valid shipping address.
• Delivery times depend on location.
• Signature may be required upon delivery.
• Inspect for damages upon arrival.
• Contact support for shipping inquiries.#@@#deliverynotes#@#Shipping times vary based on location and carrier availability.#@@#Maintenance Guide#@#Wash with warm, soapy water after each use. For baked-on residue, soak in hot water before scrubbing with a non-abrasive sponge. Dry immediately to prevent water spots. Store in a dry area.