Craft flawless egg-shaped confections with the Matfer Bourgeat 336190 Flexipan Eggs Mold. Designed with 25 cavities per sheet, each with a 3-1/5 oz. capacity, this mold is ideal for chocolates, pastries, mousses, and more. The non-stick, flexible silicone allows for effortless demolding, preserving intricate details and smooth textures. Engineered to withstand temperatures from -40°F to +580°F, this mold easily transitions from freezing to baking applications. Its exceptional durability ensures reuse up to 3,000 times, making it a must-have for professionals and home bakers alike.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wash with warm, soapy water and a soft sponge. Rinse thoroughly and air dry. Avoid using abrasive pads or sharp tools. Dishwasher safe, but hand washing is recommended to maintain longevity.#@@#Additional Info#@#The Matfer Bourgeat Flexipan Eggs Mold is perfect for crafting elegant egg-shaped pastries, chocolates, and desserts. Made from premium food-grade silicone, it ensures smooth release and durability.#@@#General Info#@#Description #@#
Craft flawless egg-shaped confections with the Matfer Bourgeat 336190 Flexipan Eggs Mold. Designed with 25 cavities per sheet, each with a 3-1/5 oz. capacity, this mold is ideal for chocolates, pastries, mousses, and more. The non-stick, flexible silicone allows for effortless demolding, preserving intricate details and smooth textures. Engineered to withstand temperatures from -40°F to +580°F, this mold easily transitions from freezing to baking applications. Its exceptional durability ensures reuse up to 3,000 times, making it a must-have for professionals and home bakers alike.
#@@# Non-Stick Surface for Effortless Release #@#
Made from high-quality silicone, this mold prevents sticking, eliminating the need for greasing and ensuring a flawless presentation.
#@@# Handles Extreme Temperatures #@#
Designed for versatility, it withstands temperatures from -40°F to +580°F, making it suitable for frozen and baked desserts.
#@@# Highly Durable and Reusable #@#
Built for long-term use, this mold maintains flexibility and performance for up to 3,000 uses.
#@@# Flexible Design for Easy Unmolding #@#
Unlike rigid molds, the silicone construction allows effortless removal of delicate egg-shaped desserts.
#@@# Ideal for Pastries and Chocolates #@#
Perfect for crafting chocolates, cakes, mousses, and other confections with an elegant, smooth shape.
#@@# Certified for Food Safety #@#
NSF-certified to meet professional kitchen standards, ensuring compliance with hygiene and safety regulations.
#@@# Premium Quality Made in France #@#
Expertly crafted by Matfer Bourgeat, a trusted name in professional bakeware, delivering superior European craftsmanship.#@@#Delivery Details#@#• Ships from our US-based warehouse
• Ships securely with reinforced packaging
• Standard and expedited shipping options available
• Tracking provided once dispatched
• Delivered directly to your door
• Safe, secure packaging#@@#deliverynotes#@#Shipped with protective packaging to prevent damage. Tracking information will be sent upon dispatch.#@@#Maintenance Guide#@#Wash with warm water and mild soap. Avoid metal tools and abrasive sponges. Store flat or rolled to maintain shape. While dishwasher safe, hand washing is recommended for extended product life.