Transform your baking process with a tool designed for precision and durability. The stainless steel dough scraper from Matfer Bourgeat combines a rigid blade with a seamless design, ensuring that every cut is clean and efficient. This essential kitchen tool is perfect for both professional chefs and home bakers who demand quality in their culinary endeavors.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Matfer Bourgeat Dough Scraper is easy. Use warm, soapy water and a soft cloth on the stainless steel. Avoid abrasive cleaners that can scratch the blade. Rinse with clean water and dry thoroughly to prevent spots. Regular maintenance keeps your scraper effective for dough preparation. A clean scraper enhances kitchen hygiene and reflects your commitment to quality, shaping a positive experience for customers.#@@#Additional Info#@#The Matfer Bourgeat 112822 Dough Scraper has a rigid blade with a beveled edge, measuring 5-1/4" long and 4-3/4" wide. Made from seamless stainless steel, this tool guarantees durability and efficiency.#@@#General Info#@#Description #@#
Transform your baking process with a tool designed for precision and durability. The stainless steel dough scraper from Matfer Bourgeat combines a rigid blade with a seamless design, ensuring that every cut is clean and efficient. This essential kitchen tool is perfect for both professional chefs and home bakers who demand quality in their culinary endeavors.
#@@# Stainless Steel Construction#@#
Crafted entirely from stainless steel, this dough scraper offers exceptional strength and resistance to corrosion. The robust material ensures longevity, making it a reliable choice for high-volume kitchens. Its seamless design prevents food particles from getting trapped, facilitating easy cleaning and maintaining hygiene standards.
#@@# Beveled Edge Design#@#
The beveled edge of the scraper enhances its functionality, allowing for effortless cutting and lifting of dough. This feature is particularly beneficial when working with sticky or soft mixtures, as it minimizes the risk of tearing. Chefs can achieve precise shapes and sizes, improving the overall presentation of baked goods.
#@@# Compact Dimensions#@#
Measuring 5-1/4 inches in length and 4-3/4 inches in width, this tool is designed for easy handling and maneuverability. Its compact size allows for efficient storage in crowded kitchen environments, ensuring that it is always within reach when needed. This practicality makes it an indispensable addition to any baking toolkit.
#@@# Lightweight Design#@#
Weighing only 0.38 pounds, the scraper is easy to handle, reducing fatigue during prolonged use. This lightweight nature does not compromise its performance; instead, it enhances the user experience by allowing for quick and agile movements. Chefs can work swiftly without feeling burdened by heavy equipment.
#@@# Versatile Application#@#
Ideal for a variety of tasks, this dough scraper is not limited to just cutting dough. It can also be used for scraping surfaces, transferring ingredients, and portioning mixtures.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ensure proper storage to maintain blade sharpness. Store in a dry place.#@@#Maintenance Guide#@#To ensure the longevity of the Matfer Bourgeat 112822 Dough Scraper, clean it after each use with warm, soapy water and a soft cloth. Avoid abrasive cleaners that may scratch the stainless steel. Regularly inspect the blade for wear or damage, replacing it if needed. Store the scraper in a dry place to prevent moisture buildup and rust. Regular maintenance enhances performance and durability, making it an essential tool in your culinary operations.