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Marsal SD-10866 ADD'L SECT-NG Natural Gas Pizza Oven Single Deck 10"

Marsal

$27,095.75
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SKU:
SD-10866 ADD'L SECT-NG
Weight:
0.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
SD-10866 ADD'L SECT__16129
other_types:
SD-10866 ADD'L SECT-NG$Natural Gas#@#SD-10866 ADD'L SECT-LP$Liquid Propane
BTU:
130,000 BTU
Deck Construction:
Brick
Deck depth (front-back):
44"
Deck width (side-side):
60" - 72"
Exterior Finish:
Stainless steel
Height (per deck):
10"
Total BTU:
130,000 BTU
email_price:
no
Option1 Label:
Fuel type
Tags:
Pizza Bake Oven, Deck-Type, Gas
Label Option type:
rectangles
Net Price:
19706.00
msrp_price:
no
Ship From:
05452
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Pizza Oven>>Pizza Deck Oven
Option1 Values:
Natural gas
Other Available Options:
Natural Gas
call_price:
no
map_price:
yes
Packed By:
1 Each
add_to_cart:
no
MAP Price:
27095.75
Manufacturer:
Marsal
login_price:
no
Parent item Name:
Marsal SD-10866 ADD'L SECT Pizza Oven
Parent Item #:
SD-10866 ADD'L SECT
Product ID:
90095b7a-424c-4436-b4d0-276e1f97796f
List Price:
49265.00
Trigger BC Integration:
Y-1/6/2026_6:15PM
Made in USA:
Yes
Filter_Manufacturer:
Marsal
Filter_Power Type:
Natural Gas
Filter_Total BTU:
125,000 - 160,000 BTU
Filter_Width:
85 - 100 Inches
Primary Image:
Marsal_SD-10866 ADD'L SECT-NG.jpg
specsheet:
Marsal_SD-10866 ADD'L SECT-NG.pdf
warranty:
Marsal_SD-10866 ADD'L SECT-NG_1.pdf
manual:
Marsal_SD-10866 ADD'L SECT-NG_2.pdf
Sale Price:
27095.75
UL Certified:
Yes
Freight Class:
92.5
UL EPH Classified:
Yes
Keyfeatures5:
UL certified for safety and reliability
Keyfeatures4:
Produces consistent, high-quality pizzas
Keyfeatures6:
Designed and manufactured in the USA
Keyfeatures:
High-efficiency natural gas operation
Keyfeatures3:
Compact design fits in tight spaces
Keyfeatures2:
Stainless steel exterior for durability
short_description:
Transform your pizza service with the Marsal SD-10866 ADD'L SECT-NG Natural Gas Pizza Oven.
Adding to cart… The item has been added
Transform your pizza-making process with a powerful natural gas oven designed for efficiency and quality. This single-deck pizza oven delivers consistent results, making it an essential tool for any commercial kitchen. With robust construction and high BTU output, it ensures that every pizza comes out perfectly baked, ready to satisfy your customers.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Marsal SD-10866 ADD'L SECT-NG Natural Gas Pizza Oven in top shape, unplug it and let it cool. Wipe the stainless steel exterior with a mild soap solution and a soft cloth. For the interior, remove debris and clean surfaces with warm, soapy water. Regularly check and clean the burner and vents to prevent grease buildup, which can lead to fires. Inspect the oven's components for wear, ensuring everything operates efficiently.#@@#Additional Info#@#The Marsal SD-10866 ADD'L SECT-NG Natural Gas Pizza Oven has a single deck design with a 10" cooking surface. Made of stainless steel, it operates at 130,000 BTU for efficient heat distribution and optimal cooking results.#@@#General Info#@#Description #@# Transform your pizza-making process with a powerful natural gas oven designed for efficiency and quality. This single-deck pizza oven delivers consistent results, making it an essential tool for any commercial kitchen. With robust construction and high BTU output, it ensures that every pizza comes out perfectly baked, ready to satisfy your customers. #@@# High BTU Output#@# Operating at a total of 130,000 BTU, this oven provides the intense heat necessary for rapid cooking. Such power allows for quick preheating and consistent baking, ensuring that pizzas are cooked evenly and efficiently. This feature is crucial for high-volume settings where speed and quality are paramount. #@@# Durable Stainless Steel Construction#@# The exterior is crafted from stainless steel, which enhances the oven's aesthetic appeal and ensures durability. This material resists corrosion and wear, making it suitable for the demanding environment of a busy kitchen. The robust build guarantees longevity, reducing the need for frequent replacements. #@@# UL Certified for Safety#@# Safety is a top priority in any kitchen, and this oven is UL certified, meeting rigorous safety standards. This certification provides peace of mind, knowing that the equipment adheres to the highest safety protocols. It allows operators to focus on cooking without worrying about compliance issues. #@@# Spacious Cooking Area#@# With a width of 86 inches, the oven offers ample space for baking multiple pizzas simultaneously. This generous cooking area maximizes productivity, allowing chefs to serve more customers in less time. The design accommodates various pizza sizes, enhancing versatility in menu offerings. #@@# Efficient Natural Gas Operation#@# Utilizing natural gas as its power source, this oven is both efficient and cost-effective. Natural gas provides a consistent heat source, which is essential for achieving the desired crust and toppings. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Marsal SD-10866 ADD'L SECT-NG Natural Gas Pizza Oven operates efficiently, perform regular maintenance. Clean the stainless steel exterior with mild detergent and a soft cloth. Inspect gas connections for leaks and ensure proper ventilation. Regularly check the burner for clogs and clean as needed. Monitor the oven's temperature accuracy with a calibrated thermometer. Replace worn components promptly to maintain safety and performance.