Transform your pizza service with a powerful natural gas oven designed for efficiency and quality. This single-deck pizza oven combines robust construction with advanced features, ensuring that every pie comes out perfectly baked. With a capacity to handle multiple pizzas simultaneously, it is an essential asset for any high-volume kitchen.
LongDescription#@#Pizza Oven, Deck Type, gas, (1) 10"H x 44" x 66" baking chamber, (8) 18" pie capacity, 2" thick brick deck, 300 - 650 thermostat, stainless steel top, front, doors & sides, aluminized steel interior, adjustable legs, 130,000 BTU, UL, UL EPH Classified, Made in USA#@@#Cleaning Instructions#@#To clean your Marsal SD-10866 ADD'L SECT-NG pizza oven, turn off the gas and let it cool. Remove loose debris from the baking chamber. Use warm water and mild detergent to wipe the interior. For the exterior, use a stainless steel cleaner. Regularly check and clean the burner and ventilation to prevent grease buildup. This routine cleaning ensures food safety, reduces fire risks, and extends the oven's lifespan. Always follow safety guidelines while cleaning.#@@#Additional Info#@#The Marsal SD-10866 ADD'L SECT-NG Natural Gas Pizza Oven has a single deck with a 10" height and a 44" x 66" baking chamber. It can hold up to eight 18" pies and operates at 130,000 BTU.#@@#General Info#@#Description #@#
Transform your pizza service with a powerful natural gas oven designed for efficiency and quality. This single-deck pizza oven combines robust construction with advanced features, ensuring that every pie comes out perfectly baked. With a capacity to handle multiple pizzas simultaneously, it is an essential asset for any high-volume kitchen.
#@@# High Capacity Baking Chamber#@#
The spacious baking chamber measures 10" high and accommodates up to eight 18" pizzas at once. This design maximizes output while maintaining consistent cooking temperatures, allowing for rapid service during peak hours. Chefs can rely on this oven to meet high demand without sacrificing quality.
#@@# Durable Brick Deck#@#
Featuring a 2" thick brick deck, this oven provides excellent heat retention and distribution. The brick surface ensures even cooking, resulting in perfectly crisp crusts every time. This durability translates to long-term performance, making it a wise investment for busy kitchens.
#@@# Versatile Temperature Control#@#
With a thermostat range from 300 to 650 degrees Fahrenheit, this oven offers flexibility for various cooking styles. Whether baking, roasting, or reheating, operators can easily adjust the temperature to suit their needs. This versatility enhances the oven's utility in diverse culinary applications.
#@@# Stainless Steel Construction#@#
The exterior is crafted from stainless steel, providing a sleek and professional appearance while ensuring resistance to corrosion and wear. This material choice not only enhances durability but also simplifies cleaning and maintenance, keeping the kitchen environment hygienic.
#@@# Adjustable Legs for Stability#@#
Equipped with adjustable legs, this oven can be leveled on uneven surfaces, ensuring stability during operation. This feature is crucial in maintaining safety and efficiency in fast-paced kitchen environments, allowing chefs to focus on their craft without concern.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Marsal SD-10866 ADD'L SECT-NG Natural Gas Pizza Oven, conduct regular maintenance. Clean the stainless steel exterior with mild detergent and a soft cloth. Inspect gas connections for leaks and ensure they are secure. Check thermostat calibration periodically for accurate temperature settings. Remove debris from the baking chamber and clean the brick deck to enhance heat retention. Regularly verify the oven's alignment and adjust the legs for stability.
