Transform your pizza operation with a powerhouse designed for high-volume production. This double-deck natural gas pizza oven combines efficiency with exceptional baking capabilities, allowing you to serve up to 12 pizzas at once. Built with a robust stainless steel exterior, it enhances durability while adding a sleek touch to your kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Marsal SD-1060 STACKED-NG Natural Gas Pizza Oven in top shape, unplug the unit. Remove debris and grease from the interior with a mild soap solution and a soft cloth. Clean the exterior with non-abrasive cleaners to maintain its finish. Check the burners for blockages and ensure airflow. Inspect and clean the oven's vents to prevent grease buildup, which can cause fires. These steps enhance safety and prolong the oven's lifespan and efficiency.#@@#Additional Info#@#The Marsal SD-1060 STACKED-NG Natural Gas Pizza Oven has a double deck design, fitting up to twelve 18-inch pizzas. With a total output of 260,000 BTU, this stainless steel oven guarantees efficient cooking and durability.#@@#General Info#@#Description #@#
Transform your pizza operation with a powerhouse designed for high-volume production. This double-deck natural gas pizza oven combines efficiency with exceptional baking capabilities, allowing you to serve up to 12 pizzas at once. Built with a robust stainless steel exterior, it enhances durability while adding a sleek touch to your kitchen.
#@@# High BTU Output#@#
Delivering between 220,000 and 265,000 BTU, this oven ensures rapid heating and consistent cooking temperatures. Such high output allows for quick recovery times, making it ideal for busy environments where speed is essential. Chefs can rely on this oven to maintain optimal baking conditions, even during peak hours.
#@@# Double Deck Design#@#
The double deck configuration maximizes baking space without increasing the oven's footprint. This feature allows for simultaneous cooking of multiple pizzas, enhancing productivity. Operators can easily manage large orders, ensuring that every pie comes out perfectly baked and ready to serve.
#@@# Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this oven resists corrosion and wear, making it suitable for the rigors of a commercial kitchen. The durable finish not only provides longevity but also simplifies cleaning and maintenance, allowing staff to focus on food preparation rather than equipment upkeep.
#@@# UL Certified for Safety#@#
Safety is paramount in any kitchen, and this oven meets UL certification standards. This certification assures operators that the oven has undergone rigorous testing for safety and performance. Such compliance provides peace of mind, knowing that the equipment adheres to industry regulations.
#@@# Spacious Interior#@#
With a generous interior height of 10 inches, this oven accommodates various pizza sizes and styles. Operators can easily bake thick crusts or deep-dish pizzas without worrying about space constraints. This versatility allows for creativity in menu offerings, catering to diverse customer preferences.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Marsal SD-1060 STACKED-NG Natural Gas Pizza Oven, perform regular maintenance. Clean the stainless steel exterior with a mild detergent and soft cloth to prevent buildup. Inspect the burners for blockages and clean them to maintain gas flow. Check the oven's temperature calibration to ensure accurate cooking. Additionally, verify that gas connections are secure and free from leaks.