Transform your pizza service with a powerhouse designed for efficiency and quality. This liquid propane pizza oven combines robust construction with advanced features, ensuring that every pie comes out perfectly baked. With a capacity to accommodate multiple pizzas simultaneously, it streamlines operations in busy kitchens, making it an essential asset for any food service establishment.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Marsal SD-1060-LP Liquid Propane Pizza Oven in top shape, unplug it and let it cool. Remove debris from the baking chamber and wipe surfaces with a damp cloth. Use mild detergent for tough stains, avoiding abrasive cleaners. Regularly check and clean the burner and vent areas to prevent grease buildup. Inspect the oven's legs for stability and adjust as needed. Consistent cleaning enhances performance and extends the oven's lifespan, ensuring you serve delicious pizzas safely.#@@#Additional Info#@#The Marsal SD-1060-LP Liquid Propane Pizza Oven has a single deck, 10" height, and a 36" x 60" baking chamber. It holds six 18" pies and operates at 300 to 650°F.#@@#General Info#@#Description #@#
Transform your pizza service with a powerhouse designed for efficiency and quality. This liquid propane pizza oven combines robust construction with advanced features, ensuring that every pie comes out perfectly baked. With a capacity to accommodate multiple pizzas simultaneously, it streamlines operations in busy kitchens, making it an essential asset for any food service establishment.
#@@# High-Temperature Performance#@#
Operating with a thermostat range of 300 to 650°F, this oven provides the flexibility needed for various baking requirements. The ability to reach high temperatures quickly ensures that pizzas cook evenly and develop that desirable crust. This feature is crucial for maintaining consistency in high-demand environments.
#@@# Spacious Baking Chamber#@#
The 10" high by 36" wide baking chamber accommodates up to six 18" pizzas at once, allowing for efficient production during peak hours. This ample space reduces wait times and enhances customer satisfaction, making it ideal for pizzerias and restaurants focused on high-volume service.
#@@# Durable Brick Deck#@#
Featuring a 2" thick brick deck, this oven promotes superior heat retention and distribution. The brick surface not only enhances the cooking process but also contributes to the authentic flavor and texture that customers expect from traditional pizza. This durability ensures long-lasting performance in a commercial setting.
#@@# Stainless Steel Construction#@#
Crafted with stainless steel for the top, front, doors, and sides, this oven resists corrosion and wear, ensuring it withstands the rigors of daily use. The sleek design not only enhances the kitchen's aesthetic but also simplifies cleaning and maintenance, allowing staff to focus on food preparation.
#@@# Adjustable Legs for Stability#@#
Equipped with adjustable legs, this oven can be leveled easily on uneven surfaces, ensuring stability during operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Marsal SD-1060-LP Liquid Propane Pizza Oven operates efficiently, perform regular maintenance. Clean the exterior with mild detergent and a soft cloth. Inspect the burner assembly for debris and ensure proper gas flow. Check the thermostat calibration to maintain accurate temperature settings. Clean the brick deck to enhance heat retention. Verify that the oven is level for even cooking. Regularly check gas connections for leaks and tighten as necessary.