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Marsal SD-1048 ADD'L SECT-LP Liquid Propane Pizza Oven Single Deck 10"

Marsal

Was: $17,086.85
Now: $15,508.32
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SKU:
SD-1048 ADD'L SECT-LP
Weight:
0.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
SD-1048 ADD'L SECT__16129
Deck Construction:
Brick
Deck depth (front-back):
36"
Deck width (side-side):
48" - 59"
Exterior Finish:
Stainless steel
Height (per deck):
10"
Number of Decks:
1
Thermostat:
300 - 650°
Total BTU:
95,000 BTU
email_price:
no
Option1 Label:
Fuel Type
Tags:
Pizza Bake Oven, Deck-Type, Gas
Label Option type:
rectangles
Net Price:
12923.60
msrp_price:
no
Ship From:
05452
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Pizza Oven>>Pizza Deck Oven
Option1 Values:
Liquid Propane
Other Available Options:
Liquid Propane
call_price:
no
map_price:
yes
Packed By:
1 Each
add_to_cart:
no
MAP Price:
17086.85
Manufacturer:
Marsal
login_price:
yes
Parent item Name:
Marsal SD-1048 ADD'L SECT Pizza Oven
Parent Item #:
SD-1048 ADD'L SECT
List Price:
32309.00
UL Certified:
Yes
Made in USA:
Yes
Filter_Manufacturer:
Marsal
Filter_Power Type:
Liquid Propane
Filter_Total BTU:
81,000 - 120,000 BTU
Filter_Number of Decks:
Single
BTU:
95,000 BTU
Trigger BC Integration:
Y-11/5/2025_6:00PM
Primary Image:
Marsal_SD-1048 ADD'L SECT-NG.PNG
specsheet:
Marsal_SD-1048 ADD'L SECT-LP.pdf
Sale Price:
15508.32
Filter_Width:
56 - 65 Inches
other_types:
SD-1048 ADD'L SECT-LP$Liquid Propane#@#SD-1048 ADD'L SECT-NG$Natural Gas
Power Type:
Liquid Propane
warranty:
Marsal_SD-1048 ADD'L SECT-LP_1.pdf
manual:
Marsal_SD-1048 ADD'L SECT-LP_2.pdf
Allow to show add to cart:
Login or Add to Cart to See Price
Freight Class:
92.5
UL EPH Classified:
Yes
Adding to cart… The item has been added
Pizza Oven, Deck Type, liquid propane, (1) 10"H x 36" x 48" baking chamber, (4) 18" pie capacity, 2" thick brick deck, 300 - 650° thermostat, stainless steel top, front, doors & sides, aluminized steel interior, adjustable legs, 95,000 BTU, UL, UL EPH Classified, Made in USA
LongDescription#@#Pizza Oven, Deck Type, liquid propane, (1) 10"H x 36" x 48" baking chamber, (4) 18" pie capacity, 2" thick brick deck, 300 - 650° thermostat, stainless steel top, front, doors & sides, aluminized steel interior, adjustable legs, 95,000 BTU, UL, UL EPH Classified, Made in USA#@@#Cleaning Instructions#@#NA#@@#Additional Info#@#NA#@@#General Info#@#NA#@@#Delivery Details#@#NA#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#NA