Transform your pizza-making process with a powerhouse designed for high-volume operations. The dual-deck liquid propane pizza oven combines efficiency and quality, allowing you to produce up to 16 pizzas at once. Built with precision and durability, this oven is an essential tool for any serious culinary establishment.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Marsal MB-866 STACKED-LP Pizza Oven in top shape, unplug it and let it cool. Remove debris from the baking chambers and wipe surfaces with a damp cloth. Use mild detergent for stains. Regularly check and clean the burners for efficiency. Inspect door seals for wear and replace if needed. Cleaning prevents grease buildup, reducing fire risks and extending the oven's lifespan. A clean oven helps maintain consistent cooking temperatures for quality results.#@@#Additional Info#@#The Marsal MB-866 STACKED-LP Liquid Propane Pizza Oven has a double deck design with two 44" x 66" baking chambers, accommodating up to 16 pizzas. It boasts a powerful 240,000 BTU output and operates between 300 - 700°F.#@@#General Info#@#Description #@#
Transform your pizza-making process with a powerhouse designed for high-volume operations. The dual-deck liquid propane pizza oven combines efficiency and quality, allowing you to produce up to 16 pizzas at once. Built with precision and durability, this oven is an essential tool for any serious culinary establishment.
#@@# Exceptional Baking Capacity#@#
This oven features two spacious baking chambers, each measuring 44" x 66". With the ability to accommodate eight 18" pizzas per deck, it maximizes output without compromising quality. The generous space ensures that you can meet high demand during peak hours, making it ideal for busy restaurants and pizzerias.
#@@# Consistent Temperature Control#@#
Equipped with thermostats ranging from 300°F to 650°F, this oven allows for precise temperature adjustments. Such control is crucial for achieving the perfect crust and optimal cooking results. The ability to maintain consistent heat ensures that every pizza comes out perfectly baked, enhancing customer satisfaction.
#@@# Robust Construction#@#
The brick-lined ceiling and 2" thick cooking surface provide excellent heat retention and distribution. This design not only enhances cooking efficiency but also contributes to the oven's longevity. The stainless steel top and sides offer durability and ease of cleaning, making maintenance straightforward in a fast-paced kitchen environment.
#@@# High BTU Output#@#
With a total output of 240,000 BTU, this oven delivers the power needed for rapid cooking. Such high performance is essential for establishments that require quick turnaround times without sacrificing quality. The robust heating capability ensures that you can serve customers promptly, even during busy service periods.
#@@# CSA and ETL Certified#@#
Safety and compliance are paramount in commercial kitchens. This oven meets CSA and ETL sanitation standards, ensuring it adheres to industry regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Marsal MB-866 STACKED-LP Liquid Propane Pizza Oven, conduct regular maintenance. Clean the baking chambers after each use to prevent residue buildup. Inspect gas connections for leaks and ensure proper sealing. Check thermostat calibration periodically for accurate temperature settings. Replace worn or damaged components promptly to avoid issues. Regularly examine the exterior for corrosion and clean stainless steel surfaces with appropriate cleaners.