Transform your pizza-making process with a powerful deck-type oven designed for high-volume operations. This liquid propane pizza oven combines robust construction with exceptional performance, ensuring that every pie emerges perfectly cooked. With a total output of 100,000 BTU, it meets the demands of busy kitchens while delivering consistent results.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Marsal MB-236 StackED-LP pizza oven is essential for performance. Turn off the oven and let it cool. Remove food debris with a soft brush. Wipe stainless steel surfaces with mild detergent and a damp cloth. Focus on burners and vents, as grease buildup can cause fires. Regularly clean the oven's exterior to maintain its appearance. A clean oven enhances food safety and extends its lifespan and efficiency.#@@#Additional Info#@#The Marsal MB-236 StackED-LP Liquid Propane Pizza Oven provides 100,000 BTU of power for efficient cooking in busy settings. Made of stainless steel, this double-deck oven is ETL and CETL certified.#@@#General Info#@#Description #@#
Transform your pizza-making process with a powerful deck-type oven designed for high-volume operations. This liquid propane pizza oven combines robust construction with exceptional performance, ensuring that every pie emerges perfectly cooked. With a total output of 100,000 BTU, it meets the demands of busy kitchens while delivering consistent results.
#@@# Double Deck Design#@#
Featuring a double deck configuration, this oven allows for simultaneous baking of multiple pizzas, maximizing productivity during peak hours. Each deck operates independently, enabling chefs to manage different cooking times and temperatures effectively. This flexibility is crucial for meeting diverse customer orders without compromising quality.
#@@# Stainless Steel Construction#@#
Built with stainless steel sides and top, this oven offers durability and resistance to corrosion, making it ideal for the rigors of a commercial kitchen. The sleek design enhances aesthetic appeal and simplifies cleaning and maintenance. Operators can focus on food preparation rather than worrying about equipment upkeep.
#@@# Thermostatic Control#@#
Equipped with a thermostatic control system, this oven provides precise temperature management for optimal baking results. Chefs can easily adjust settings to achieve the perfect crust and toppings, ensuring that every pizza meets high culinary standards. This feature enhances consistency across batches, crucial for maintaining customer satisfaction.
#@@# High BTU Output#@#
With a total BTU rating of 100,000, this oven delivers the high heat necessary for rapid cooking. This capability allows for quick turnaround times, essential in fast-paced environments where speed is critical. Operators can serve more customers efficiently, boosting overall sales and profitability.
#@@# ETL and CETL Certified#@#
Safety and performance are paramount, and this oven meets rigorous ETL and CETL certification standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Marsal MB-236 StackED-LP Liquid Propane Deck Type Slice Series Pizza Oven operates efficiently, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth. Inspect the burner assembly for debris and ensure proper gas flow. Check the thermostat calibration to maintain accurate temperature settings. Examine the oven's interior for signs of wear or damage. Verify that the oven is level for even cooking.