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Manitowoc UDP0240A NEO Series 26" W Stainless Steel Air-Cooled Undercounter Full Cube Ice Maker - 115 Volts

Manitowoc

$2,998.46
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SKU:
UDF0240A
Weight:
157.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
UDP0240A__1190
NSF Certified:
Yes
Bin Storage Capacity:
90 Lbs.
Condenser Type:
Air-Cooled
Finish:
Stainless Steel
Production per 24 Hour:
240 Lbs.
email_price:
no
Tags:
Ice Maker with Bin, Cube-Style
Label Option type:
rectangles
Net Price:
2521.25
msrp_price:
no
Ship From:
38019
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Ice Equipment and Supplies>>Ice Machines>>Undercounter Ice Machines
call_price:
no
map_price:
yes
Freight Class:
92.5
Packed By:
1 Each
add_to_cart:
no
MAP Price:
2998.455
Manufacturer:
Manitowoc
login_price:
no
Product ID:
e7b74b0c-b747-464b-85a1-52dd5115a1c6
List Price:
6893
Trigger BC Integration:
Y-11/21/2025_12:35PM
Amps:
7
cULus Certified:
Yes
CE Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Manitowoc
Filter_Bin Storage Capacity:
84 - 100 Pounds
Filter_Voltage:
115 Volts
Filter_Width:
21 - 30 Inches
Filter_Height:
31 - 40 Inches
Filter_Condenser Type:
Air Cooled
Primary Image:
Manitowoc_UDF0240A.png
is free shipping:
Yes
specsheet:
Manitowoc_UDF0240A.pdf
manual:
Manitowoc_UDF0240A_2.pdf
warranty:
Manitowoc_UDF0240A_1.pdf
Sale Price:
2998.455
Filter_Ice Type:
Full Size Cubes
Filter_24 Hour Ice Yield:
1 - 299 Pounds
Taxonomy Weight:
157
Keyfeatures5:
Front ventilation
Keyfeatures4:
Compact frame
Keyfeatures6:
Easy controls
Keyfeatures:
Full cube output
Keyfeatures3:
Steel exterior
Keyfeatures2:
Aircool system
other_types:
UDF0240A$Dice#@#UYF0240A$Half Dice
short_description:
Boost efficiency with the Manitowoc UDF0240A! This high-capacity undercounter ice maker produces 215 lbs of ice daily, features smart electronic controls, and ensures hygiene with Alpha-San® protection.
Refrigerant Type:
R-290
Filter_NSF Listed:
Yes
Voltage:
115v
Filter_Pro:
yes
PRO:
yes
732 Location Available:
0
AHRI Certified:
Yes
Cube Type:
Full Size/Dice
Ice Type:
Full Size Cubes
ETL Sanitation Listed:
Yes
cETLus Certified:
Yes
Adding to cart… The item has been added
This full cube ice maker is built for operations that require consistent output with minimal space, ensuring reliable production throughout demanding service cycles. It combines durable materials with efficient cooling to deliver dependable performance in fast paced environments where continuous ice availability is essential.
LongDescription#@#NA#@@#Cleaning Instructions#@#Remove remaining ice and wash the interior with a mild cleaner to lift residue before rinsing thoroughly for a clear and sanitary surface. Apply an approved sanitizing solution to all contact areas and let the bin dry fully to maintain proper hygiene. Finish by wiping the exterior panels with a damp cloth to preserve the stainless look and reduce buildup from hourly use.#@@#Additional Info#@#This undercounter ice maker provides reliable full cube production for high demand foodservice spaces while maintaining a compact footprint that fits into tight workstations. Its stainless steel build and air cooled system enhance durability and daily efficiency.#@@#General Info#@#Description #@# This full cube ice maker is built for operations that require consistent output with minimal space, ensuring reliable production throughout demanding service cycles. It combines durable materials with efficient cooling to deliver dependable performance in fast paced environments where continuous ice availability is essential. #@@# Enhanced Output#@# The unit forms clear full cubes that last longer in beverages and maintain their shape during extended holding times. An air cooled system helps maintain stable production through varying workloads and shifting temperature conditions. Internal components support dependable operation during peak hours when ice demand rises sharply. #@@# Premium Build#@# A stainless steel exterior resists wear and keeps a clean profile suited for high traffic areas. Reinforced sections provide strength for daily commercial stress and help preserve long term structural integrity. Every material choice supports long term use with reduced maintenance needs and consistent performance. #@@# User Focused Controls#@# Lighted indicators help guide cleaning cycles for staff and reduce uncertainty during maintenance. A forward facing evaporator eases access during routine tasks and encourages efficient servicing. Controls remain simple to view and operate even during busy service periods when quick adjustments are required. #@@# Efficient Placement#@# The compact footprint fits under standard counters with no lost workspace or interference with workflow. Front ventilation allows installation in tight or enclosed areas while still preserving proper airflow. Adjustable legs help create stable positioning across uneven floors commonly found in commercial kitchens. #@@# Practical Bin Design#@# A smooth interior reduces cleaning time across shifts and helps limit residue buildup. The bin shape supports quick scooping with minimal waste in high traffic settings where efficiency matters. Full cubes adapt well to beverages, displays, and food prep tasks across a wide range of service styles. #@@# Electrical and Utility#@# A standard power connection helps simplify placement across existing lines without modifications. Energy conscious performance supports steady production with controlled consumption to improve operational efficiency.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Keep the front air intake clear of dust to preserve airflow and cooling efficiency throughout each shift. Inspect interior sections for scale and treat with approved solutions to maintain consistent cube formation. Review indicator lights often to ensure timely upkeep and prevent unnecessary service interruptions.