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Manitowoc RFK0620AZ 370 Lbs. Air Cooled Flake Style Ice Maker

Manitowoc

$5,758.53
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SKU:
RFK0620AZ
Weight:
230.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
RFK0620AZ__1190
Cooling:
Air-Cooled
Filter Type:
Ice Machines
Production per 24 Hour:
730 Lbs.
Refrigeration:
Self-Contained
email_price:
no
Tags:
Ice Maker, Flake-Style
Label Option type:
rectangles
Net Price:
4842.05
msrp_price:
no
Ship From:
54220
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Ice Equipment and Supplies>>Ice Machines>>Air Cooled Ice Machines
call_price:
no
map_price:
yes
Freight Class:
92.5
Packed By:
1 each
add_to_cart:
no
MAP Price:
5758.53
Manufacturer:
Manitowoc
login_price:
no
Product ID:
13dabea9-365e-4517-b7a6-7bdac9e05145
List Price:
13238
Trigger BC Integration:
Y-1/6/2026_6:15PM
CE Certified:
Yes
Phase:
1-Ph
cETLus Certified:
Yes
Hertz:
50
Filter_Manufacturer:
Manitowoc
Filter_Ice Type:
Flake Ice
Filter_Voltage:
230 Volts
Filter_Width:
21 - 30 Inches
Filter_Height:
21 - 30 Inches
Filter_Type:
Ice Machines
Primary Image:
Manitowoc_RFK0620AZ.png
Capacity:
730 Lbs.
specsheet:
Manitowoc_RFK0620AZ.pdf
Sale Price:
5758.53
Voltage:
230v
Filter_24 Hour Ice Yield:
600 - 899 Pounds
is free shipping:
Yes
other_types:
RFK0620AZ$Flake#@#RNK0620AZ$Nugget
Keyfeatures4:
230v 1-Ph electrical for commercial systems
Keyfeatures:
730 lbs. production per 24 hours
Keyfeatures3:
Flake ice output for food prep and display
Keyfeatures2:
Air-cooled, self-contained refrigeration with R-404A
short_description:
Manitowoc rfk0620az produces 730 pounds of flake ice daily with an air-cooled, self-contained system using R-404A refrigerant. Its 22" width, 26" height, 23.63" depth, and 230 pounds weight ease installation and maintenance.
Refrigerant Type:
R-404A
Style:
Flake Ice
Taxonomy Weight:
230
warranty:
Manitowoc_RFK0620AZ_1.pdf
manual:
Manitowoc_RFK0620AZ_2.pdf
Filter_Refrigerant Type:
R-404A
Filter_Pro:
yes
PRO:
yes
AHRI Certified:
Yes
ETL Sanitation Listed:
Yes
Keyfeatures5:
CE, ETL Sanitation, CETLUS, AHRI certifications
Ice Type:
Flake Ice
Lead Time:
2 - 4 Business Days
Adding to cart… The item has been added
High-volume operations require ice systems that operate seamlessly and provide consistent flake ice for product presentation, cooling, and preservation. This industrial flake ice maker produces 730 pounds every 24 hours while running on a 230v, single-phase electrical supply, allowing kitchens, bars, hospitals, and institutions to meet sustained peak demand with reliable output and minimal oversight. The self-contained, air-cooled refrigeration design utilizes R-404A and incorporates safety and sanitation approvals, including CSA, ETL sanitation listing, and AHRI certification for regulatory compliance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit before service. Empty ice and remove panels per Manitowoc RFK0620AZ manual. Mix mild detergent with warm water and wipe the interior with a soft cloth. Clean condenser fins with a brush to remove grease and dust. Sanitize food-contact surfaces with an approved CSA sanitizer. Inspect door seals and electrical connections. Dry components completely before reconnecting power. Regular cleaning prevents contamination, saves energy, and avoids breakdowns.#@@#Additional Info#@#Manitowoc RFK0620AZ makes 730 pounds of flake ice daily with a 230v, 1-Ph, 50 Hz air-cooled refrigeration system using R-404A refrigerant.#@@#General Info#@#Description #@# High-volume operations require ice systems that operate seamlessly and provide consistent flake ice for product presentation, cooling, and preservation. This industrial flake ice maker produces 730 pounds every 24 hours while running on a 230v, single-phase electrical supply, allowing kitchens, bars, hospitals, and institutions to meet sustained peak demand with reliable output and minimal oversight. The self-contained, air-cooled refrigeration design utilizes R-404A and incorporates safety and sanitation approvals, including CSA, ETL sanitation listing, and AHRI certification for regulatory compliance. #@@# Ice Production Capacity#@# This unit generates 730 pounds of flake ice per 24 hours, ensuring a continuous supply during extended service periods. Operators can effectively plan workflows and manage inventory, knowing the machine can sustain large batches without frequent refill cycles. #@@# Air-Cooled Refrigeration#@# The air-cooled, self-contained refrigeration system eliminates the need for external water-cooled loops, simplifying installation and reducing water consumption. Technicians will appreciate the simplified service access provided by the compact cooling package that consolidates essential components. #@@# Electrical Compatibility#@# Designed for 230v, single-phase, 50 hertz environments, this ice maker is compatible with common commercial electrical infrastructures. Facilities can integrate the unit without extensive electrical upgrades in regions where it is suitable. #@@# Sanitation and Compliance#@# The machine holds CSA and ETL sanitation listings, along with AHRI certification, supporting regulatory inspections and food safety programs. Managers can mitigate compliance risks while maintaining documented performance metrics. #@@# Compact Footprint#@# With approximate dimensions of 22 inches in width, 23.63 inches in depth, and 26 inches in height, the unit can be installed in constrained mechanical rooms or behind service counters. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships the Manitowoc RFK0620AZ Flake Ice Machine within # business days of receiving cleared payment.#@@#Maintenance Guide#@#Service personnel should inspect condenser fins weekly and remove debris to maintain heat exchange efficiency. Verify water supply quality and flush lines monthly to prevent scale; replace filters per manufacturer intervals. Lubricate door gaskets with food-safe silicone and check seal integrity; tighten fittings and electrical connections quarterly. Monitor refrigerant pressure and record production rates; arrange CSA and AHRI compliance checks annually.