Founded in 1998, our B2B focus supports food service professionals with practical, durable tools that streamline daily operations. Clients receive products engineered for reliability and supported by practical specifications such as weight near one pound per case and proven thermal performance.
LongDescription#@#Mini Hot Handle Holder, 4-1/3"L, heat protection up to 450°F, dishwasher safe, silicone, black, BPA Free (fits Lodge handles 9" & smaller)#@@#Cleaning Instructions#@#Wipe the silicone handle holder with a mild detergent and warm water, scrubbing high-touch zones like chair backs, menu covers, and salt shakers to prevent germ transfer and contamination; rinse and air dry or place in dishwasher per manufacturer instructions. Inspect surfaces for residue, remove crumbs to deter pests, and clean regularly to preserve finishes and meet health-code visibility standards.#@@#Additional Info#@#Lodge ASHHM11 4" black silicone mini hot handle holder protects staff from heat up to 450°F. It fits Lodge handles 9" and smaller, is dishwasher-safe, BPA-free, and supports efficient kitchen workflow.#@@#General Info#@#Description #@#
Founded in 1998, our B2B focus supports food service professionals with practical, durable tools that streamline daily operations. Clients receive products engineered for reliability and supported by practical specifications such as weight near one pound per case and proven thermal performance.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect silicone for cuts or deformation before each shift and replace if damaged. Clean holders in a commercial dishwasher on a normal cycle; avoid chlorinated sanitizers that degrade silicone. Dry parts thoroughly before storage to prevent microbial growth. Fit holders only on compatible handles nine inches or shorter for a secure grip. Store flat away from sharp tools and heat sources over 450°F. Rotate stock for even wear and document replacements for inventory control.
