Transform your kitchen's efficiency with a state-of-the-art conveyor pizza oven designed for high-volume operations. This electric oven combines innovative technology with robust construction, ensuring that every pizza is cooked to perfection while maintaining rapid output. Experience the seamless integration of speed and quality, making it an essential asset for any food service establishment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Lincoln Impinger Low Profile Conveyor Pizza Oven is essential for performance. Unplug the unit and let it cool. Remove food debris from the conveyor and surfaces. Use warm water and mild detergent to wipe inside and outside. Focus on heating elements and vents, as grease buildup can cause fires. Regularly check and clean filters to maintain airflow. This routine prevents breakdowns, ensures food safety, and helps pass health inspections.#@@#Additional Info#@#The Lincoln Foodservice 1622-000-U Impinger Low Profile Conveyor Pizza Oven operates at 208 volts and consumes 22,000 watts. Its compact design measures 60.5 inches deep and 80 inches wide, making it ideal for various kitchen spaces.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a state-of-the-art conveyor pizza oven designed for high-volume operations. This electric oven combines innovative technology with robust construction, ensuring that every pizza is cooked to perfection while maintaining rapid output. Experience the seamless integration of speed and quality, making it an essential asset for any food service establishment.
#@@# High-Volume Cooking Capacity#@#
This conveyor oven is engineered to handle substantial production demands, allowing for continuous cooking without compromising quality. Its design accommodates various pizza sizes, ensuring that your kitchen can meet customer demands during peak hours efficiently.
#@@# Electric Power Efficiency#@#
Operating at 22,000 Watts, this oven utilizes electric power to deliver consistent heating across its cooking surface. The efficient energy consumption minimizes operational costs while maximizing output, making it an economical choice for busy kitchens.
#@@# Low Profile Design#@#
The low profile design of this oven allows for easy integration into existing kitchen layouts. Its compact height of 44.1 inches ensures it fits seamlessly under standard kitchen hoods, optimizing space without sacrificing performance.
#@@# Durable Construction#@#
Built with high-quality materials, this oven is designed to withstand the rigors of a commercial kitchen. Its robust construction enhances durability and simplifies maintenance, ensuring longevity and reliability in high-demand environments.
#@@# Versatile Cooking Options#@#
This oven offers versatile cooking capabilities, allowing chefs to prepare a variety of dishes beyond pizza. From baked goods to roasted vegetables, its adjustable settings provide flexibility for diverse menu offerings, catering to a wide range of culinary needs.
#@@# CSA Certified Safety Standards#@#
Safety is paramount in any kitchen environment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Lincoln Foodservice 1622-000-U Low Profile Conveyor Pizza Oven, regularly clean the conveyor belt and interior surfaces. Use a damp cloth with mild detergent to remove grease and food particles. Inspect heating elements for wear or damage, replacing them as needed. Ensure the oven is level for consistent cooking temperatures. Regularly check electrical connections and confirm the unit operates at 208 volts.