Transform your kitchen into a high-efficiency powerhouse with a state-of-the-art conveyor pizza oven designed for rapid production without sacrificing quality. This innovative unit combines advanced technology with robust construction, ensuring that every pizza is cooked to perfection while meeting the demands of busy food service environments. With a powerful output of 110,000 BTU, this oven is engineered to handle high-volume operations seamlessly.
LongDescription#@#Lincoln Impinger® Low Profile™ Conveyor Pizza Oven, Gas, double-deck, double conveyor belt, dual heating system, FastBake™ Technology, digital control panel, glass window, fluorescent readout display, FastBake finger setup, take-off shelf & stand, stainless steel construction, 120v/60/1-ph, 14.0 amps, 110,000 BTU, NEMA 5-15P (per oven), NSF, CSA Star, CSA Flame#@@#Cleaning Instructions#@#To clean your Lincoln Impinger Low Profile Conveyor Pizza Oven, unplug it and let it cool. Remove food debris from the conveyor and interior. Use warm water and mild detergent to wipe the interior and exterior, focusing on the glass window and control panel. Clean the conveyor belt with a non-abrasive cleaner. Regular maintenance prevents grease buildup, reduces fire risks, and ensures health compliance. Always dry surfaces thoroughly before reconnecting power.#@@#Additional Info#@#The Lincoln Foodservice 1600-FB2G Impinger Low Profile Conveyor Pizza Oven operates at 110,000 BTU with a dual heating system and FastBake™ Technology.#@@#General Info#@#Description #@#
Transform your kitchen into a high-efficiency powerhouse with a state-of-the-art conveyor pizza oven designed for rapid production without sacrificing quality. This innovative unit combines advanced technology with robust construction, ensuring that every pizza is cooked to perfection while meeting the demands of busy food service environments. With a powerful output of 110,000 BTU, this oven is engineered to handle high-volume operations seamlessly.
#@@# Dual Heating System#@#
The dual heating system optimizes cooking efficiency by providing consistent heat from both top and bottom. This feature ensures that pizzas are evenly cooked, resulting in a perfectly baked crust and melted toppings every time. By minimizing cooking times, this system enhances throughput, allowing your kitchen to serve more customers in less time.
#@@# FastBake™ Technology#@#
Equipped with FastBake™ Technology, this oven significantly reduces cooking times while maintaining high-quality results. This innovative approach allows for rapid heat transfer, ensuring that pizzas are ready to serve in a fraction of the time compared to traditional ovens. As a result, your kitchen can operate at peak efficiency, even during the busiest hours.
#@@# Digital Control Panel#@#
The user-friendly digital control panel simplifies operation and monitoring. Chefs can easily adjust cooking times and temperatures with precision, ensuring optimal results for various pizza styles. This feature enhances consistency and reduces the likelihood of human error, making it easier for staff to produce high-quality pizzas every time.
#@@# Stainless Steel Construction#@#
Constructed from durable stainless steel, this oven is built to withstand the rigors of a commercial kitchen. The robust material resists corrosion and wear, ensuring longevity and reliability in high-demand environments. Its sleek design not only enhances the kitchen's aesthetic but also facilitates easy cleaning and maintenance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Lincoln Impinger Low Profile Conveyor Pizza Oven, conduct regular maintenance. Clean the exterior and interior with mild detergent to prevent buildup. Inspect conveyor belts for wear and replace if needed. Check gas connections for leaks and ensure proper ventilation. Regularly clean the digital control panel and glass window for visibility. Monitor the heating system for consistent temperature and adjust as needed.