Transform your kitchen's efficiency with a powerful solution designed for high-volume cooking. The Lincoln Impinger II Express Oven Package combines advanced technology with robust performance, ensuring that your culinary operations run smoothly and effectively. With a total output of 40,000 BTU, this gas oven package is engineered to meet the demands of busy food service environments.
LongDescription#@#Lincoln Impinger® II Express Oven Package, gas, double stack, FastBake Technology, includes (2) complete ovens with glass access window, FastBake finger setup, take-off shelves and high-stand with casters, 40,000 BTU, 120v/60/1-ph, 7.0 amps (per oven)#@@#Cleaning Instructions#@#To clean the Lincoln Impinger II Express Oven, unplug it and let it cool. Remove food debris with a soft cloth and mild soap. Use a non-abrasive cleaner for the glass window. Regularly check and clean the take-off shelves. Inspect gas components for grease buildup, as it poses a fire hazard. Keeping the oven clean enhances performance, extends lifespan, and ensures compliance with health regulations.#@@#Additional Info#@#The Lincoln Foodservice 1180-FB2G Impinger II Express Oven Package includes two ovens with FastBake Technology, offering 40,000 BTU. This gas unit runs on 120 volts and features glass access windows and take-off shelves.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a powerful solution designed for high-volume cooking. The Lincoln Impinger II Express Oven Package combines advanced technology with robust performance, ensuring that your culinary operations run smoothly and effectively. With a total output of 40,000 BTU, this gas oven package is engineered to meet the demands of busy food service environments.
#@@# FastBake Technology#@#
This innovative feature significantly reduces cooking times while enhancing food quality. By utilizing a unique airflow system, the oven ensures even heat distribution, allowing for faster baking and crisping of various dishes. Operators can expect consistent results, making it ideal for high-demand settings.
#@@# Double Stack Design#@#
The double stack configuration maximizes cooking capacity without occupying excessive floor space. This design allows chefs to prepare multiple trays of food simultaneously, increasing output and efficiency during peak hours. The compact footprint is perfect for kitchens with limited space.
#@@# Glass Access Window#@#
Equipped with a glass access window, this oven allows for easy monitoring of cooking progress without opening the door. This feature helps maintain optimal cooking temperatures while providing visibility, ensuring that food is cooked to perfection every time.
#@@# High-Stand with Casters#@#
Mobility and accessibility are enhanced with the included high-stand and casters. This design allows for easy relocation and cleaning, ensuring that the oven can be positioned wherever it is most needed in the kitchen. The sturdy construction provides stability during operation.
#@@# Energy Efficient Operation#@#
Operating on natural gas, this oven package is designed for energy efficiency, helping to reduce operational costs. With a total BTU output of 40,000, it delivers powerful performance while minimizing energy consumption. This efficiency is crucial for maintaining profitability in a competitive market.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Lincoln Impinger II Express Oven Package, inspect gas connections for leaks. Clean the conveyor belt and interior surfaces with mild detergent to prevent buildup. Check the glass access window for clarity and replace if needed. Monitor the oven's temperature calibration for cooking efficiency. Regularly empty and clean the grease tray to avoid fire hazards. Keep the unit level for consistent operation.