Transform your kitchen’s efficiency with a state-of-the-art electric conveyor pizza oven designed for high-volume operations. This innovative unit combines advanced technology with user-friendly features, ensuring that every pizza is cooked to perfection while maintaining rapid service. With its ventless design, this oven maximizes space and minimizes installation requirements, making it an ideal choice for restaurants, schools, and catering services.
LongDescription#@#Lincoln Impinger® II Express KNLZ Rated Ventless Conveyor Conveyor Pizza Oven, electric, front loading, single-deck, single conveyor belt, glass access window, FastBake™ technology optional, NSF, UL, CSA, 120/240v/60/1, 42.0 amps, 10.0 KW#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is essential for a safe workspace. Start by unplugging the Lincoln Impinger II Express Oven. Wipe the exterior with a damp cloth and mild detergent. For the interior, use a non-abrasive cleaner. Regularly check and clean the conveyor belt for smooth operation. Inspect the glass access window for buildup and clean it with a glass cleaner. Keeping your oven clean prevents foodborne illnesses, reduces fire risks, and extends equipment life.#@@#Additional Info#@#The Lincoln Impinger II Express KNLZ Rated Ventless Conveyor Pizza Oven has a single-deck design with a glass access window. Operating at 10.0 kW and 240 volts, this electric oven uses FastBake™ technology for efficient cooking.#@@#General Info#@#Description #@#
Transform your kitchen’s efficiency with a state-of-the-art electric conveyor pizza oven designed for high-volume operations. This innovative unit combines advanced technology with user-friendly features, ensuring that every pizza is cooked to perfection while maintaining rapid service. With its ventless design, this oven maximizes space and minimizes installation requirements, making it an ideal choice for restaurants, schools, and catering services.
#@@# Efficient Cooking Technology#@#
Equipped with FastBake™ technology, this oven significantly reduces cooking times without compromising quality. The single conveyor belt ensures even heat distribution, allowing for consistent results across multiple pizzas. This efficiency translates to higher output, making it perfect for busy environments where speed is essential.
#@@# Ventless Design#@#
The ventless feature eliminates the need for costly ventilation systems, simplifying installation and reducing overhead costs. This design allows for flexible placement in various kitchen layouts, maximizing available space. Operators can focus on food preparation and service rather than worrying about complex exhaust requirements.
#@@# Robust Construction#@#
Built with durability in mind, this oven features a sturdy frame that withstands the rigors of daily use. The glass access window allows for easy monitoring of cooking progress without opening the door, enhancing energy efficiency. This robust construction ensures longevity, making it a reliable investment for any food service operation.
#@@# High Capacity Performance#@#
With a powerful output of 10.0 kW and a capacity to handle multiple pizzas simultaneously, this oven meets the demands of high-volume service. The electric design provides consistent heating, ensuring that each pizza emerges perfectly cooked and ready to serve. This capability is crucial for maintaining customer satisfaction during peak hours.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Lincoln Impinger II Express KNLZ Rated Ventless Conveyor Pizza Oven, perform regular maintenance. Clean the exterior and interior with a damp cloth and mild detergent to prevent grease buildup. Inspect the conveyor belt for wear and replace it if needed. Regularly check the glass access window for cleanliness. Ensure the oven operates on 240 volts and monitor the amperage to avoid overload. Following these steps enhances performance and reliability.