Transform your baking operations with a powerful electric deck oven designed for efficiency and precision. This unit combines robust construction with advanced technology, ensuring consistent results for all your baking needs. With a single deck configuration, it maximizes space while delivering exceptional performance, making it an ideal choice for bakeries, restaurants, and catering services.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your LBC Bakery SE-931-B Electric One Deck BakerSeries Deck Oven is essential for performance. Unplug the oven and let it cool. Use a damp cloth and mild soap to remove food debris from the interior, focusing on heating elements and the oven floor. Clean the exterior with a non-abrasive cleaner. Check for grease buildup around vents to prevent fire hazards. A clean oven ensures efficient operation and longevity.#@@#Additional Info#@#The LBC Bakery SE-931-B Electric One Deck BakerSeries Deck Oven operates at 208 volts and delivers 12,000 watts. With a depth of 42.7 inches, this oven is efficient for commercial baking, ensuring consistent culinary results.#@@#General Info#@#Description #@#
Transform your baking operations with a powerful electric deck oven designed for efficiency and precision. This unit combines robust construction with advanced technology, ensuring consistent results for all your baking needs. With a single deck configuration, it maximizes space while delivering exceptional performance, making it an ideal choice for bakeries, restaurants, and catering services.
#@@# High-Performance Heating System#@#
The electric heating system operates at 12,000 watts, providing rapid and even heat distribution throughout the baking chamber. This feature allows for precise temperature control, ensuring that every batch of bread, pastries, or pizzas comes out perfectly baked. With a voltage of 208 volts, this oven is optimized for high-demand environments, making it a reliable choice for busy kitchens.
#@@# Spacious Baking Capacity#@#
Designed with a generous interior, this oven accommodates various baking trays and pans, allowing for multiple items to be baked simultaneously. The ample space enhances productivity, enabling chefs to meet high-volume demands without sacrificing quality. This feature is particularly beneficial for establishments that require large quantities of baked goods in a short timeframe.
#@@# Durable Construction#@#
Built with high-quality materials, this deck oven ensures longevity and resilience in a commercial setting. Its robust design withstands the rigors of daily use, making it a dependable asset for any culinary operation. The stainless-steel exterior not only provides a professional appearance but also simplifies cleaning and maintenance.
#@@# CSA and ETL Sanitation Listed#@#
Safety and sanitation are paramount in food service. This oven is CSA certified and ETL sanitation listed, ensuring compliance with industry standards. These certifications provide peace of mind, knowing that the equipment meets rigorous safety and health regulations, which is essential for maintaining a safe kitchen environment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the LBC Bakery SE-931-B Electric One Deck BakerSeries Deck Oven, conduct regular maintenance. Clean the oven interior after each use to prevent residue buildup. Inspect heating elements for wear or damage. Check door seals for proper closure and replace if needed. Verify the oven is level for even cooking temperatures. Periodically examine electrical connections for loose wires.