Transform your baking process with a roll-in rack proofer designed for efficiency and precision. This electric unit streamlines proofing, ensuring consistent results for high-volume operations. With advanced digital controls and robust construction, it meets the demands of any professional kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your LBC Bakery LRP3-70 Roll-In Rack Proofer in top shape, unplug the unit. Remove racks and clean them with warm, soapy water. Wipe the stainless steel interior and exterior with a non-abrasive cleaner. Use a damp cloth on the digital controls and LED display to avoid moisture damage. Regularly check insulation and door seals for wear. Cleaning prevents bacteria buildup, reduces fire risks, and ensures efficient operation, saving you money on utility bills.#@@#Additional Info#@#The LBC Bakery LRP3-70 Roll-In Rack Proofer has a triple wide design, measuring 102.5" in width and 79.5" in depth. This electric unit runs on 208 volts and includes digital controls for both temperature and humidity.#@@#General Info#@#Description #@#
Transform your baking process with a roll-in rack proofer designed for efficiency and precision. This electric unit streamlines proofing, ensuring consistent results for high-volume operations. With advanced digital controls and robust construction, it meets the demands of any professional kitchen.
#@@# Spacious Capacity#@#
Featuring a triple-wide design, this proofer accommodates up to nine side-load or eight end-load racks, providing ample space for various baking needs. The generous dimensions of 102-1/2" W x 79-1/2" D x 92" H allow for easy access and optimal organization, making it ideal for busy environments.
#@@# Digital Controls for Precision#@#
Equipped with digital temperature, humidity, and time controls, this unit allows for precise adjustments to create the perfect proofing environment. The LED display provides clear visibility of settings, ensuring that operators can easily monitor conditions for optimal dough development.
#@@# Durable Construction#@#
The stainless steel interior and exterior ensure longevity and ease of cleaning, while the aluminized steel top adds an extra layer of durability. This robust construction withstands the rigors of daily use in commercial kitchens, making it a reliable choice for food service professionals.
#@@# Insulated Design#@#
With insulation throughout, this proofer maintains consistent temperatures and humidity levels, enhancing energy efficiency. The insulated cam-type locking panel construction further contributes to temperature stability, ensuring that your dough rises perfectly every time.
#@@# Interior Lighting for Visibility#@#
An integrated interior light illuminates the proofer's contents, allowing for easy monitoring without opening the doors. This feature enhances operational efficiency by reducing heat loss and maintaining optimal proofing conditions.
#@@# CSA and ETL Certification#@#
This unit meets CSA and ETL sanitation standards, ensuring compliance with safety regulations in food service environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the LBC Bakery LRP3-70 Roll-In Rack Proofer, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth. Inspect digital controls and LED display for functionality, addressing issues promptly. Check door seals for wear and replace if necessary to maintain humidity. Ensure interior bumpers are intact to protect the unit during loading.