Transform your baking process with a high-capacity roll-thru rack proofer designed for efficiency and precision. This electric unit accommodates various baking needs, ensuring your dough rises perfectly every time. With advanced digital controls for temperature, humidity, and time, you can achieve consistent results that elevate your baked goods.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your LBC Bakery LRP3-60 Roll-Thru Rack Proofer, unplug the unit. Remove racks and wash them with warm, soapy water. Wipe the interior surfaces with a mild detergent and a soft cloth, focusing on corners and edges. For the exterior, use a non-abrasive cleaner to maintain the stainless steel finish. Regular cleaning prevents bacteria buildup, reduces fire risks, and extends equipment life. Ensure everything is dry before plugging the unit back in.#@@#Additional Info#@#The LBC Bakery LRP3-60 Roll-Thru Rack Proofer has a triple wide design with four doors, measuring 102.5"W x 69.5"D x 92"H. It holds nine side-load or eight end-load racks and features digital controls.#@@#General Info#@#Description #@#
Transform your baking process with a high-capacity roll-thru rack proofer designed for efficiency and precision. This electric unit accommodates various baking needs, ensuring your dough rises perfectly every time. With advanced digital controls for temperature, humidity, and time, you can achieve consistent results that elevate your baked goods.
#@@# Spacious Design#@#
The roll-thru configuration allows for easy access and maximizes workflow in busy kitchens. With a width of 102.5 inches and a depth of 69.3 inches, this proofer can hold multiple racks simultaneously, accommodating both side-load and end-load options. This spacious design significantly enhances productivity, making it ideal for high-volume baking operations.
#@@# Advanced Control System#@#
Equipped with digital temperature and humidity controls, this unit offers precise adjustments to create the perfect environment for dough proofing. The LED display provides clear visibility of settings, allowing operators to monitor conditions at a glance. This feature ensures your dough receives the optimal care it needs for consistent quality.
#@@# Durable Construction#@#
Constructed with stainless steel for both the interior and exterior, this proofer is built to withstand the rigors of a commercial kitchen. The insulated cam-type locking panel construction enhances energy efficiency while maintaining stable internal conditions. This durability translates to long-term reliability, reducing the need for frequent replacements.
#@@# Interior Lighting#@#
The built-in interior light illuminates the proofer's contents, allowing for easy monitoring without opening the doors. This feature helps maintain consistent temperatures and humidity levels, ensuring your dough remains undisturbed during the proofing process. Operators can quickly check on their products, enhancing workflow efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the LBC Bakery LRP3-60 Roll-Thru Rack Proofer, conduct regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent buildup. Inspect digital controls for functionality and ensure the LED display is clear. Regularly check door seals for wear and replace them if necessary. Maintain interior bumpers to protect the proofer's structure. Monitor humidity and temperature settings to keep them within the desired range.