Transform your baking process with a state-of-the-art roll-in rack proofer designed for efficiency and precision. This electric unit optimizes space and ensures consistent results, making it essential for any high-volume bakery or food service operation. With advanced digital controls and robust construction, this proofer elevates your baking capabilities to new heights.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your LBC Bakery LRP3-50 Roll-In Rack Proofer in shape, unplug the unit. Remove racks and clean them with warm, soapy water. Wipe the interior and exterior with a non-abrasive cleaner. Focus on the digital controls and LED display, keeping them dry. Regularly check insulation and door seals for wear. This maintenance prevents breakdowns and ensures health compliance. A clean proofer enhances performance and extends lifespan.#@@#Additional Info#@#The LBC Bakery LRP3-50 Roll-In Rack Proofer has a triple wide design, holding six side-load or four end-load racks. Operating at 208 volts, it features digital controls for temperature and humidity, ensuring durability and sanitation.#@@#General Info#@#Description #@#
Transform your baking process with a state-of-the-art roll-in rack proofer designed for efficiency and precision. This electric unit optimizes space and ensures consistent results, making it essential for any high-volume bakery or food service operation. With advanced digital controls and robust construction, this proofer elevates your baking capabilities to new heights.
#@@# Digital Temperature Control#@#
Equipped with a user-friendly digital interface, this proofer allows for precise temperature adjustments, ensuring optimal proofing conditions for your dough. The ability to set and monitor humidity levels enhances the fermentation process, resulting in superior texture and flavor in your baked goods.
#@@# Spacious Design#@#
Featuring a triple-wide design, this unit accommodates multiple racks, maximizing your production capacity. It can hold either six side-load or four end-load racks, providing flexibility for various baking needs, making it ideal for busy kitchens.
#@@# Durable Construction#@#
Constructed with stainless steel for both the interior and exterior, this proofer offers exceptional durability and ease of cleaning. The insulated cam-type locking panel construction enhances energy efficiency, while the robust design withstands the rigors of daily use in a commercial environment.
#@@# LED Display#@#
The integrated LED display provides clear visibility of temperature and humidity settings, allowing for quick adjustments. This feature simplifies monitoring, ensuring that your dough receives the perfect environment for optimal rising.
#@@# Interior Bumpers#@#
Designed with interior bumpers, this proofer protects both the unit and the racks from damage during loading and unloading. This thoughtful design detail enhances the longevity of the equipment, making it a wise investment for any food service professional.
#@@# CSA and ETL Certification#@#
This unit meets stringent CSA and ETL sanitation standards, ensuring safety and reliability in your kitchen.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the LBC Bakery LRP3-50 Roll-In Rack Proofer, conduct regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect door seals for wear and replace if necessary for proper insulation. Check digital controls for accuracy and recalibrate if needed. Regularly empty and clean the water reservoir to prevent mineral buildup. Ensure the unit remains level for even heating.