Transform your baking process with a roll-in rack proofer that combines efficiency and precision. Designed for high-demand environments, this electric unit ensures optimal fermentation conditions, allowing you to produce consistently high-quality baked goods. With its robust construction and advanced features, it is an essential tool for any serious culinary operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your LBC Bakery LRP2S-90 Roll-In Rack Proofer is vital for food safety and equipment life. Unplug the unit. Remove racks and wash them with warm, soapy water. Wipe the interior with mild detergent and a soft cloth, especially the digital controls and LED display; avoid excess moisture. Clean the exterior with stainless steel cleaner. Regular maintenance prevents breakdowns and ensures health compliance. Always dry surfaces thoroughly before reconnecting power.#@@#Additional Info#@#The LBC Bakery LRP2S-90 Roll-In Rack Proofer has a double-wide design, accommodating eight side-load or nine end-load racks. Operating at 208 volts, it features digital controls for temperature and humidity, ensuring durability.#@@#General Info#@#Description #@#
Transform your baking process with a roll-in rack proofer that combines efficiency and precision. Designed for high-demand environments, this electric unit ensures optimal fermentation conditions, allowing you to produce consistently high-quality baked goods. With its robust construction and advanced features, it is an essential tool for any serious culinary operation.
#@@# Ample Capacity for High Volume#@#
This proofer accommodates up to nine end-load racks or eight side-load racks, providing ample space for large batches. Its double-wide design maximizes your kitchen's workflow, ensuring that you can proof multiple items simultaneously without sacrificing quality or time.
#@@# Digital Controls for Precision#@#
Equipped with digital temperature, humidity, and time controls, this unit offers precise management of proofing conditions. The LED display provides clear visibility of settings, allowing operators to make quick adjustments as needed, which is crucial for achieving the desired dough characteristics.
#@@# Durable Stainless Steel Construction#@#
The all-stainless steel exterior and interior ensure longevity and ease of cleaning, making it suitable for rigorous kitchen environments. This material resists corrosion and wear, maintaining a professional appearance while providing a hygienic space for food preparation.
#@@# Insulated Design for Energy Efficiency#@#
Featuring insulated cam-type locking panel construction, this proofer minimizes heat loss, enhancing energy efficiency. The insulation helps maintain consistent internal temperatures, which is vital for effective proofing, ultimately leading to better product quality and reduced energy costs.
#@@# Interior Bumpers for Protection#@#
Interior bumpers protect both the proofer and the racks from damage during loading and unloading. This thoughtful design feature extends the life of the equipment and ensures that your investment remains in optimal condition, even in the busiest kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the LBC Bakery LRP2S-90 Roll-In Rack Proofer, clean the stainless steel surfaces regularly with a mild detergent and soft cloth. Inspect the digital controls for malfunctions and address issues promptly. Maintain humidity and temperature settings for consistent proofing. Check door seals for wear and replace if necessary to prevent energy loss. Ensure the unit is level for efficient operation.