Transform your baking process with a state-of-the-art roll-in rack proofer designed for efficiency and precision. This electric unit enhances the quality of your dough while streamlining operations in high-demand environments. With its robust construction and advanced controls, it ensures that every batch rises perfectly, allowing you to focus on what matters most—delivering exceptional baked goods.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your LBC Bakery LRP2S-80 Roll-In Rack Proofer, unplug the unit. Remove racks and wash them with warm, soapy water. Wipe the stainless steel interior and exterior with a non-abrasive cleaner. Focus on the digital controls and LED display; use a damp cloth to prevent damage. Inspect door seals for wear and replace if needed. Regular cleaning prevents bacteria buildup, reduces fire risks, and extends equipment lifespan. Ensure everything is dry before plugging the unit back in.#@@#Additional Info#@#The LBC Bakery LRP2S-80 Roll-In Rack Proofer has a double-wide design, measuring 75.5" in width and 89.5" in depth. It features digital controls for temperature and humidity, stainless steel construction, and holds up to eight racks.#@@#General Info#@#Description #@#
Transform your baking process with a state-of-the-art roll-in rack proofer designed for efficiency and precision. This electric unit enhances the quality of your dough while streamlining operations in high-demand environments. With its robust construction and advanced controls, it ensures that every batch rises perfectly, allowing you to focus on what matters most—delivering exceptional baked goods.
#@@# Optimal Capacity Management#@#
Featuring a double-wide design, this proofer accommodates either eight side-load or six end-load racks, providing flexibility for various baking needs. The spacious interior allows for efficient use of space, making it ideal for bakeries and restaurants with high production volumes. This capacity ensures that you can proof multiple batches simultaneously, maximizing productivity during peak hours.
#@@# Advanced Temperature Control#@#
Equipped with digital temperature, humidity, and time controls, this unit allows for precise adjustments to create the perfect environment for dough fermentation. The LED display provides clear visibility of settings, enabling quick modifications as needed. This level of control helps maintain consistent results, crucial for achieving the desired texture and flavor in your baked products.
#@@# Durable Construction#@#
Constructed with stainless steel for both the interior and exterior, this proofer offers exceptional durability and ease of cleaning. The aluminized steel top adds to its robust design, ensuring it withstands the rigors of a busy kitchen. This durability not only extends the lifespan of the equipment but also maintains a professional appearance in your culinary space.
#@@# Insulated Design for Efficiency#@#
The insulated cam-type locking panel construction minimizes heat loss, enhancing energy efficiency during operation. This feature ensures that the internal environment remains stable, reducing energy consumption while maintaining optimal proofing conditions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the LBC Bakery LRP2S-80 Roll-In Rack Proofer, inspect the digital temperature and humidity controls regularly. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent buildup. Check interior bumpers for wear and replace as needed. Inspect insulation for damage to maintain integrity. Keep the proofer level for consistent operation.