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LBC Bakery LRP1-120 Roll-In Rack Proofer

LBC Bakery

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SKU:
LRP1-120
Weight:
1,879.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
LRP1-120__17001
etllisted:
ETL
Exterior Finish:
All stainless steel exterior
Interior Finish:
Stainless steel
Proofer Controls:
With heat and humidity controls, electric
email_price:
no
Tags:
Proofer Cabinet, Roll-In
Label Option type:
rectangles
Net Price:
0
msrp_price:
no
Ship From:
98271
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Holding and Proofing Cabinet>>Proofing Cabinet
call_price:
yes
map_price:
no
Mfr Toll Free:
(888) 722-5686
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
0
Manufacturer:
LBC Bakery
login_price:
no
Product ID:
db085f5a-c50d-dd11-a23a-00304834a8c9
List Price:
0
Trigger BC Integration:
Y-11/26/2025_6:00PM
Taxonomy Weight:
1879
Primary Image:
LRP1-120.png
Sale Price:
0
cETLus Certified:
Yes
Filter_Manufacturer:
LBC Bakery
Filter_Roll In:
Yes
Filter_Voltage:
208 Volts
specsheet:
LBC Bakery_LRP1-120.pdf
warranty:
LBC Bakery_LRP1-120_1.pdf
manual:
LBC Bakery_LRP1-120_2.pdf
Voltage:
208v
Door Type:
Solid
Insulation:
With Insulation
Insulation2:
With Insulation
Interior Configuration:
Universal Slides
Filter_Interior Configuration:
Universal Slides
Filter_Door Type:
Solid
Filter_Insulated:
With Insulation
ETL Sanitation Listed:
Yes
Keyfeatures5:
Universal slides fit various racks
Keyfeatures4:
Interior light enhances visibility
Keyfeatures6:
ETL-Sanitation certified for safety
Keyfeatures:
Advanced digital controls for precision
Keyfeatures3:
Insulation minimizes energy loss
Keyfeatures2:
Stainless steel construction for durability
short_description:
Transform your baking process with the LBC Bakery LRP1-120 Roll-In Rack Proofer. This electric unit features a single door and accommodates five racks, ensuring optimal temperature and humidity control for perfect proofing every time.
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Transform your baking process with a roll-in rack proofer designed for efficiency and precision. This electric unit enhances the quality of your dough while streamlining your workflow, making it an essential addition to any high-volume kitchen. With robust construction and advanced features, it ensures that your baked goods rise perfectly every time.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Roll-In Rack Proofer is vital for food safety and equipment longevity. Unplug the unit. Remove racks and wash them with warm, soapy water. Wipe the interior with mild detergent and a soft cloth. Be cautious with digital controls and LED display; avoid excess moisture. Clean the exterior with stainless steel cleaner. Regularly check for buildup around door seals and hinges. Keeping this equipment clean prevents costly repairs and ensures compliance with health regulations.#@@#Additional Info#@#The LBC Bakery LRP1-120 Roll-In Rack Proofer has a single-section design with a solid door, measuring 39"W x 129.5"D x 92"H. It holds five side-load or end-load racks and features digital controls for temperature.#@@#General Info#@#Description #@# Transform your baking process with a roll-in rack proofer designed for efficiency and precision. This electric unit enhances the quality of your dough while streamlining your workflow, making it an essential addition to any high-volume kitchen. With robust construction and advanced features, it ensures that your baked goods rise perfectly every time. #@@# Digital Temperature Control#@# Equipped with digital controls, this proofer allows for precise adjustments to temperature and humidity, ensuring optimal conditions for dough fermentation. The LED display provides clear visibility of settings, enabling quick modifications as needed. This level of control significantly improves the consistency of your products. #@@# Spacious Interior Design#@# The spacious interior accommodates up to five side-load or end-load racks, providing ample space for large batches of dough. This design maximizes your production capacity, allowing you to proof multiple trays simultaneously. Efficient use of space translates to increased output without compromising quality. #@@# Durable Stainless Steel Construction#@# Constructed with stainless steel, both inside and out, this proofer offers exceptional durability and resistance to wear. The insulated cam-type locking panel construction enhances energy efficiency, maintaining consistent temperatures while minimizing energy costs. This robust build ensures longevity, making it a reliable investment for your kitchen. #@@# Interior Bumpers for Protection#@# Interior bumpers protect the unit from damage during loading and unloading, preserving its integrity over time. This thoughtful feature reduces maintenance needs and extends the lifespan of the equipment, ensuring that it remains a valuable asset in your operation. #@@# Insulated Design for Efficiency#@# The insulated design helps maintain stable temperatures, which is crucial for effective proofing. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the LBC Bakery LRP1-120 Roll-In Rack Proofer, perform regular maintenance. Clean stainless steel surfaces with a soft cloth and mild detergent. Inspect door seals for wear and replace if needed. Check digital controls for accuracy. Regularly empty and clean the water reservoir to prevent deposits. Ensure the unit is level to optimize performance. Following these steps will enhance the proofer's reliability and extend its lifespan.